I want to make gammon with parsely sauce (with fresh parsley). How do i make the sauce? I also need ideas for a starter that will go with this as my main course.

Many thanks.

2006-06-22 00:58:33 · 6 answers · asked by daniel m 3 in Cooking & Recipes

0 ⤊

do anyone have a list of all italian dishes with brief ingredients? no need for recipe?

2006-06-22 00:53:10 · 9 answers · asked by test80 1 in Cooking & Recipes

1 ⤊

Why does coffee make me fall asleep?

I've been drinking it since I was a baby, and I had it in a bottle. (honestly, not joke) I just love coffee it calms me down and pulls me up again.

2006-06-22 00:49:08 · 6 answers · asked by Ava C 2 in Other - Food & Drink

0 ⤊

what is the feature in related to job for a hotel management graduate within five years?

I am doing hotel management graduation and will pass out in the year 2009

2006-06-22 00:44:07 · 2 answers · asked by Anonymous in Beer, Wine & Spirits

7 ⤊

does baking soda remove odours from the fridge? if so how long does it last?

2006-06-22 00:43:28 · 17 answers · asked by Anonymous in Cooking & Recipes

2 ⤊

Should wine be put in the fridge after it is opened?

2006-06-22 00:42:28 · 18 answers · asked by Hector 4 in Beer, Wine & Spirits

5 ⤊

i have a fresh pineapple?

that really needs to be used today . i would like to do something other than juice it or than to make pineapple upside down cake does anyone have any ideas please

2006-06-22 00:31:18 · 22 answers · asked by lisa f 2 in Cooking & Recipes

6 ⤊

How many people here are Vegan, and do yall get disappointed when…?

you want to try out a new place to eat, and find out you wasted your time and have to find the usual veg restaurant? Or when traveling and don’t know the area get disappointed when it just seems to be making your life harder by restaurants not offering connivance to other diets like Vegan?

See original Q:
http://answers.yahoo.com/question/index;_ylt=ApWEAb1XPubh5TW7igXFANrsy6IX?qid=20060622042348AAhYFEw

2006-06-22 00:25:42 · 7 answers · asked by Am 4 in Vegetarian & Vegan

2 ⤊

On average how many times a week do you eat out?

and why? too busy to cook? too tierd? or don't like too? or simply just cant cook?

2006-06-22 00:24:24 · 11 answers · asked by sunshine 3 in Entertaining

9 ⤊

Balsamic vinegar - drizzle or pour?

Which is the correct etiquette for a very important dinner?

2006-06-22 00:15:13 · 22 answers · asked by Anonymous in Entertaining

1 ⤊

Questions asked on 22 June 2006:

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Food & Drink - 22 June 2006

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If all a cow eats is grass,how come we end up with fat in milk and youghurt.Is grass fattening?

I am a food illiterate - please help- advice on how to make parsley sauce and a starter idea for gammon.?