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Food & Drink - 5 June 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2006-06-05 14:18:06 · 5 answers · asked by Anonymous in Cooking & Recipes

I need to know what is the best batter to use for making a onoin blossom and the dipping sauce

2006-06-05 14:16:50 · 10 answers · asked by Sandy 3 in Cooking & Recipes

This lady said this guy on t.v developed worms in his brain. EWW!! Please someone tell me! Im planning on starting a sushi diet for two months.

2006-06-05 14:12:44 · 18 answers · asked by Jasmine 3 in Cooking & Recipes

I'd like to purchase a case of red wine to store for a friend who's just had a baby. I'd like to buy a young wine now because my friend is a wine fan who can store it until their child has reached drinking age.

2006-06-05 14:12:00 · 2 answers · asked by Robert D 4 in Beer, Wine & Spirits

it's good

2006-06-05 14:10:42 · 13 answers · asked by donk 3 in Other - Food & Drink

only thing worse, flamin hot cheeto finger...

2006-06-05 14:10:16 · 22 answers · asked by turtle girl 7 in Other - Food & Drink

2006-06-05 14:09:45 · 12 answers · asked by Mississippi sailor 2 in Cooking & Recipes

answer has the word "milk" in it

2006-06-05 13:56:21 · 6 answers · asked by Anonymous in Other - Food & Drink

I want to make tuna and egg salad with salad dressing and sweet relish. Do I need to add any other ingredients?

2006-06-05 13:55:50 · 32 answers · asked by jr51grunauer 1 in Cooking & Recipes

I don't want to. I was just wondering =)

2006-06-05 13:54:15 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

My friend strted becoming a vegetarian because she thinks it can help her loose weight.

2006-06-05 13:53:09 · 14 answers · asked by Cath 2 in Vegetarian & Vegan

chicago, new york, or california

2006-06-05 13:51:31 · 7 answers · asked by Mississippi sailor 2 in Other - Food & Drink

ice cream, milk, and your favorite candy

2006-06-05 13:51:28 · 3 answers · asked by Anonymous in Other - Food & Drink

when you cook soup from a can,
is it already precooked and needs to be heated,
or is it actually being cooked?

could you just eat the soup from the can?

2006-06-05 13:48:36 · 7 answers · asked by Anonymous in Other - Food & Drink

2006-06-05 13:45:23 · 13 answers · asked by Anonymous in Cooking & Recipes

2006-06-05 13:41:31 · 30 answers · asked by El Aaron 2 in Vegetarian & Vegan

does any tunisian know which vegetable karshef translates to in english. this vegetable is used for authentic couscous

2006-06-05 13:37:26 · 1 answers · asked by wedjb 6 in Ethnic Cuisine

Is it unhealthy to eat a few scoops of nonfat frozen yogurt everyday?

2006-06-05 13:33:00 · 9 answers · asked by destefanoak 1 in Other - Food & Drink

Bugs are a great source of protein!

2006-06-05 13:30:15 · 14 answers · asked by mrsdebra1966 7 in Other - Food & Drink

We will surely perish!

2006-06-05 13:23:46 · 25 answers · asked by i_d_o_n_t_e_x_i_s_t 3 in Non-Alcoholic Drinks

2006-06-05 13:21:23 · 8 answers · asked by wannawanna64 1 in Beer, Wine & Spirits

2006-06-05 13:16:29 · 29 answers · asked by Anonymous in Other - Food & Drink

What is your experience with any?

I'm looking for something new like a spacesaver that fits overtop my range. There are so many choices. I use a microwave not that often, maybe 1x daily for a quick reheat.

2006-06-05 13:14:39 · 8 answers · asked by Fancy You 6 in Other - Food & Drink

I think canned Ro-tel tomatoes (the diced tomatoes with the green chiles in them) are just about the best thing invented. I'm always coming up with new things to put them in. Any ideas?

2006-06-05 13:14:37 · 8 answers · asked by squirellywrath 4 in Cooking & Recipes

My mother drank coffee since she was 4 yrs old and is 4'11, i was just wondering if their is any truth to it, or if it is just a wise tale.That was always my mothers response about her height.I appreciate any responses..........

2006-06-05 13:09:41 · 20 answers · asked by velvetrose 2 in Non-Alcoholic Drinks

2006-06-05 12:58:25 · 25 answers · asked by donk 3 in Ethnic Cuisine

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