2006-06-05 14:18:06 · 5 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Chestnuts can be boiled until they are soft and are delicous warm. Just make sure you slit each one before you boil them.
2006-06-05 14:22:37 · answer #1 · answered by hugabye 2 · 3⤊ 1⤋
Wrap 1/2 slice of bacon around them secure with a toothpick and cook them in a 400 degree oven until the bacon is crispy brown. then dip them in bbq sauce or honey mustard. You could also grill them but they flare up a lot.
2006-06-06 01:20:48 · answer #2 · answered by The Squirrel 6 · 0⤊ 0⤋
Pureed topped on mashed potatoes. Surprising nice.
2006-06-05 14:21:18 · answer #3 · answered by ocean 3 · 0⤊ 0⤋
Fried, steamed, stewed, pureed as for cakes and pies.
2006-06-05 14:44:42 · answer #4 · answered by angieasee64 6 · 0⤊ 0⤋
just eat them after boiling
2006-06-05 14:32:48 · answer #5 · answered by K 5 · 0⤊ 0⤋