Other - US Dining Out

is there any sonic drive-ins in california? if not, then why do they show it on comercials???

2007-07-12 09:34:00 · 6 answers · asked by cali gurl 3

I was offered a waitressing job at both Outback Steakhouse and Red Lobster. I will be working PT evenings and weekends. Which one will I earn the most money? Best tips?

2007-07-12 02:45:04 · 22 answers · asked by Angeliii 1

2007-07-09 11:53:28 · 1 answers · asked by Anonymous

2007-07-09 04:59:18 · 26 answers · asked by Anonymous

2007-07-07 09:38:39 · 3 answers · asked by Anonymous

2007-07-07 06:58:22 · 9 answers · asked by pattycakes8808 2

Why is coffee so bad in the USA? Why is Starfucks so crappy

2007-07-07 06:13:22 · 8 answers · asked by Terry 3

2007-07-06 10:39:03 · 2 answers · asked by Corin V 1

I've heard this rumor a couple times but have never really been to a bar myself so I was curious. I'm 20-living in Ohio (I know some states are different in their laws). I've heard that as long as someone over 21 buys you a drink then technically you can drink it. Sounds kind of bogus to me, although I know there's something about being with your parents and them buying you a drink.

Thanks. :]

2007-07-06 08:58:59 · 25 answers · asked by CollegeMeg 2

i am travelling to usa and need to know price of dairy butter and a bread for making bread and butter on my own. can somebody let me know price of small pack of bread and butter pack ?
i am not allowed to eat anything else by doctors and this is very important for me. please help. thanks. i want only general price idea.

2007-07-06 01:57:22 · 9 answers · asked by s r 1

I know I've eaten at one within the past 5 years, but can't remember where.

2007-07-05 16:55:45 · 5 answers · asked by Anonymous

2007-07-05 09:56:20 · 5 answers · asked by hilliard.s_09 1

The cuban sandwich originated there. I live somewhat close to Tampa and I'll probably be driving up that way soon, and I'd like to try a pressed cuban from the birthplace of the sandwich.

2007-07-04 20:25:47 · 7 answers · asked by aaron.lattin 2

2007-07-04 13:26:38 · 20 answers · asked by sharon c 3

2007-07-04 10:25:51 · 1 answers · asked by Kevin & Terri B 1

I had the unfortunate experience of being duped after listening to the catchy radio commericals...

Here is what we got for $100 for two people at dinner.

Non-descript atmosphere...
Bland food...
OK service...

I would suggest Denny's as a viable alternative for about $40 in comparison to a "special" evening at Outback. It's obvious the other $60 went to some off-shore account to the marketing people who "sell" such a lousy product.

WORD.

2007-07-03 07:39:51 · 14 answers · asked by Anonymous

The last TWO times I went there, there was a peice of plastic in the dish. It looked kinda like a twisty tie. I talked to a friend of mine and she also has found that same item in her food at the Olive Garden. Anyone else?

2007-07-02 08:12:16 · 10 answers · asked by Liz 4

2007-07-02 08:02:37 · 30 answers · asked by Triple D 3

Looking for somewhere to go for our anniversary. We like just about everything except Italian. Thanks!

2007-07-01 20:36:56 · 3 answers · asked by Skylis 2

I live on the shore line, New Haven County. Actually it doesn't matter where in CT., I'll take the drive.

2007-07-01 09:11:47 · 1 answers · asked by tiffany 4

2007-06-30 17:04:36 · 6 answers · asked by wondering 2

Im currently designing a restaurant and needed to gather some research for the development of my final product. If anyone could help it would be greatly appreciated :)

2007-06-29 02:47:05 · 14 answers · asked by Anonymous

I am in this Business for 40 Years now and i Love what i am doing....the Problem here are all those "IGNORANT" ones who dont have to rely on Gratuities....wanna see how you're doing
if you have to put up with yourself as a Customer !!!!!!

2007-06-27 05:02:08 · 16 answers · asked by connoiseur444 3

My family and i can never agree with what place to eat out we just end up staying home we attempted four times to eat out all four time were a disaster no one ate at all and we all went home hungry and frustrated someone help

2007-06-26 15:30:50 · 8 answers · asked by Anonymous

I want a really juicy steak, but not too tough. I usually order it Medium Rare, but it's been coming back a little too tough. How should I order it? Should I just ask for it to not be too tough?

2007-06-24 07:57:31 · 6 answers · asked by Aaron W 2

I have worked for both companies. I am currently working at Perkins. I have found that both companies have equally good food quality. But Perkins seems to have more experienced staff and a more organized way of doing things. I just wanted to get other people's opinion.

2007-06-24 06:40:51 · 16 answers · asked by Anonymous

2007-06-23 14:45:38 · 24 answers · asked by Anonymous

You know all the "chain" ones....applebees, lone star, olive garden, panda buffet....texas roadhouse, red lobster.....get the drift? I myself prefer locally owned restaurants, no chain brands...seems like the chain brands are becoming about as quality conscious as fast food places.....

2007-06-23 14:31:00 · 12 answers · asked by sjb83162 2

I live in Phoenix, AZ at 17/Peoria

2007-06-23 09:22:01 · 1 answers · asked by Anonymous

Im looking to apply for Outback for an hourly position, but I don't really know the difference between the postions. Help.

2007-06-22 12:12:57 · 3 answers · asked by Chem. 1