Other - Dining Out

I am a kinda a freaking liberal, who is always aware of mad cow, GMO, Dioxyine, environmental hormone, growth hormone and stuff.

Especially for mad cow, since I know how does it affect me, I have not eaten beef for almost 2 years.

Every time I go to Outback with my girl friend, she always gets steak on purpose to seduce me to eat beef. Making slenty eyes and enjoying that butter labeled, GMO, growth hormone, fat carb rump freaks me out.

Is beef really that good? I can't recall the taste of it.

2007-01-08 16:29:13 · 22 answers · asked by Anonymous

I'm not saying every server out there is wonderful; yes some are horrible, some are mediocore and others are fabolous. But, honestly, serving is one of the most difficult jobs out there. It can be very rough and discouraging.

It's just like any job. I ask those individuals that really have a problem with servers to evalute themselves in their own jobs. Are you perfect all the time? Probably not. But don't think b/c you had one or two bad experiences at a restuarant make you think all servers are bad.

Not all servers are tip hungry, rude, slow or stupid individuals; do not degrade them as such. I am a server and I am also a full time college student. So many times I have been degarded and belittled by complete strangers (one time I was even on the verge of tears)

Of course, I am a very polite, so I have to say I just take people's crap. I also have to say, I am a pretty good server (I do make good money)

Opinions?

2007-01-08 15:22:14 · 14 answers · asked by Answer Girl 2007 5

edo soupy,these people spent a fortune remoldeling and the chef must have been off or asleep.I want them to do good but at this rate they are headed for hard times ,should i say something as constructive critisium or just send then an annonyous letter after all i'm not a chef but i know what its suppose to taste like?

2007-01-08 14:48:06 · 7 answers · asked by nursegoodbody 1

That is good because when we know better we do better and it is enlighment time to grow.

2007-01-08 13:28:49 · 11 answers · asked by Gypsy Gal 6

2007-01-08 13:12:00 · 15 answers · asked by bordergirltx 2

I want to attemp the dominos $9.99 sweepstake, has anybody won anything yet? is it realli legit? What are some of the stuff that can make you not eligable for the prizes, such as a camera. I just dont want to pay 9.99 and find out I cant win and dont get my money back. If they do that, im ordering a pizza with everything on it for 9.99 to piss them off.

2007-01-08 12:33:58 · 6 answers · asked by Chestudent 2

Does it bother you when you are in a restaurant and the busboys are cleaning the tables that they use the same towel to clean both the table and the seats with? Sometimes cleaning the seats first. This happens in many restaurants, both high and low class. I feel that is a little unsanitary or am I being anal?

2007-01-08 09:53:42 · 19 answers · asked by Anonymous

I was just wondering about this annoying problem of having a bite to eat in food courts, such as in malls etc. I sometimes find the tables to be filthy, no one cleans up after themselves after they eat. Why can't people be neater and learn to clean up after themselves for the courtesy of others that have to sit at the table and for the people who work there. There can be food and spilled drinks all over the tables, its just irritating... Don't you think so too?

2007-01-08 09:21:52 · 12 answers · asked by orzo 1

2007-01-08 08:54:51 · 11 answers · asked by Hi T 2

I am opening a cafe but dont really have a good name or USP anyhelp?
i was kinda thinking having a cafe from the pase eg set in the 60s or 70s but i dont know what kind of uniqe selling point i would go for if i was going to do that also i would need a name that is relivent to the cafe i was thinking of doing mostly hot chocolat (the real stuff not powdered crap) and calling it something like embelishments but think i would lose a lot or market to other cafes i also need to make people think yer i want to go to that cafe it so much better than cafe x ect

any help would be greatly valued

2007-01-08 05:34:27 · 9 answers · asked by Anonymous

I'm going to dinner there for the first time tomorrow night. I watch what I eat, and I'm concerned about the fat content and what not in food. Does anyone have any healthy suggestions as to what I should get?

2007-01-08 05:22:10 · 9 answers · asked by Seven Costanza 5

Me and some friends stoped at a steak and shake one time along I-70 and orderd breakfast i had a biscut not pancakes so the sever girl asked if their was any thing els we needed and i said some syrup she looked at me and my food with a confused look on her face finaly she said "you mean pancake syrup" i said yes what other kind is their

2007-01-08 03:35:55 · 10 answers · asked by won_fulano 2

I want to go to a bar, but i'm going alone... is this stupid? I might be able to have 1 drink, because i'll be driving.... is it worth going to a bar if you're going alone and driving?

2007-01-07 22:51:01 · 9 answers · asked by senor_cheese04 1

I'll start:
1.lousy service .
2.waiters that tell you their name...should i scream it if I want something? how bout you just watch me a little or stop by once in a while ..
3.servers who sit down at your table and tell you how tough their day was....yeah I can relate..
4.Managers who when you do complain about the food or service ,don't believe you or act like you're a nut because everyone else loves our food ...OK I was just testing you ...really it's great...I was just bored...
5.Bad food....almost everywhere..!! seems like everyone has the same menu and same bad food ..l
6.waitresses who tell you a hard luck story...My car just broke down...(so please tip me well) i love guilt..
7.sticky table followed by the waitress saying it wasn't...but she;s gonna be a dear and get that for ya....Again why call someone a liar?? here lady sticky wanna feel..
8.Tipping at a buffet....have we stooped this low??
9.Overpriced food...I buy food I know the prices ..
10.all the above ....

2007-01-07 20:45:49 · 20 answers · asked by Anonymous

2007-01-07 19:46:34 · 6 answers · asked by OU812 5

a) walk right into a restaraunt and be seated immediately. someone takes your order right away and you get your food in a few minutes. little or no service. waiter isnt gonna be nice to you and tell him/her what his/her name is and ask how you are. you pay in the front at the cash register. approx time in restaraunt: 30 min

or

b) wait a long time to be seated. wait a long time for the person to give you the menu. wait a long time for a different person to come and take your order. wait a long time for your food. after you finish eating wait a long time for the waiter to give you your bill. then wait a long time for your waiter to come and take the bill. the service is excelllent. approx time in restaraunt: 1:00 hr to 1:30 hr


both restaraunts have the same food in taste and quality and they both have the same price. which would you rather eat at.

personally i choose a because i hate waiting to eat and to pay.

2007-01-07 19:41:24 · 16 answers · asked by wtfitsnguyen 2

I'm cheap, not poor, what is the lowest I can tip on a $5 meal, $10 meal, $50 meal, at like just a normal resturant

2007-01-07 19:37:02 · 20 answers · asked by MiKe Drazen 4

2007-01-07 18:29:01 · 15 answers · asked by Nectory S 1

2007-01-07 18:23:35 · 11 answers · asked by Nectory S 1

I enjoyed a great meal at a local restaurant last evening and had much positive feedback to give, but I did comment to the bar manager that the wine list would be even better if it specified the vintage of each wine. For some wines, the year can make a huge difference. I wonder if there are restaurant owners and sommeliers out there who just haven't realized that the extra effort required to update the current available vintages will pay off by adding an additional level of class and substance to their establishment.

2007-01-07 17:28:52 · 3 answers · asked by Amuse Bouche 4

when they go to a place like Chili's or TGIF? I work at a very popular chain restaurant, and I think i'm a pretty good server. I treat everyone with respect and give them everything that I possibly can; with prompt service and a smile. But really, what gets me, are those individuals that think the place is a fancy/expensive restuarant. They get upset that bread is not served for free, or a salad is not included with a meal. They are upset that they can't make a reservation or that the music is too loud, or that the TV is tuned to a Football game. What do these people want. Am I out of line with thinking that these people just don't get it. Any other chain restuarant servers experience this?

2007-01-07 14:58:38 · 9 answers · asked by Answer Girl 2007 5

I hate listening to cell phone conversations while I am trying to eat at a restaurant!

2007-01-07 11:27:18 · 18 answers · asked by craig h 1

2007-01-07 09:57:46 · 19 answers · asked by Juan 1

2007-01-07 06:57:03 · 13 answers · asked by Anonymous

What are your pet hates?

2007-01-07 06:50:00 · 16 answers · asked by Anonymous

2007-01-07 06:41:51 · 4 answers · asked by Shar 1

2007-01-07 06:35:31 · 7 answers · asked by Anonymous

2007-01-07 06:24:57 · 13 answers · asked by Anonymous

We're going out to the cinema tonight and going for food afterwards, any suggestions where to go and we cant make up our minds. We have 2 teenagers and honestly sick of pizza, burgers etc.

2007-01-07 02:41:11 · 12 answers · asked by Mas 7

2007-01-07 02:23:42 · 3 answers · asked by Chris W 3