Ethnic Cuisine

or Condoleezza Rice..Which makes a tastier dish?

2006-07-26 08:55:46 · 13 answers · asked by iggwad ™ 5

Some of the recipes the Chinese have thought up taste magnificent!

2006-07-26 08:47:25 · 24 answers · asked by Starling 3

2006-07-26 08:35:03 · 15 answers · asked by Anonymous

Is it worth trying?

2006-07-26 07:49:15 · 3 answers · asked by Starling 3

I love Japanese and Thai food. I have never had the chance to cook any of the 2. Are they easy to prepare? Any suggestions?

2006-07-26 07:22:33 · 10 answers · asked by Anonymous

I use ground chickpeas, tahini, lemon, garlic and olive oil. Am I missing something?

2006-07-26 06:59:40 · 16 answers · asked by Hysteria 4

If you are an expert at cooking ethnic food it would be greatly appriciated if you could give me a few pointers! I am tired of going out to eat and having to pay so much for a meal. Any tips would be a great help or your favorite recipe! Thank you!

2006-07-26 04:59:47 · 11 answers · asked by Anonymous

2006-07-26 04:33:54 · 15 answers · asked by psymonj 2

My buddy was out hunting wild donkey in the desert, and he actuallly shot one. He offered me some of the meat, but I'm not really one for eating strange meat. Is it okay? Does @ss taste kind of gamey?

2006-07-26 04:07:05 · 5 answers · asked by Hello Che 3

2006-07-26 02:41:11 · 17 answers · asked by tuyet N 2

I'm Pakistani but was born in Bridgeport, CT USA. Growing up,we as a family with my parents we used to frequent the New York City area (Jackson Heights, Manhatten, etc) and Denver, CO resteraunts for some Pakistani food. Now that I have my own family, I've noticed over the last many years that the quality of the food at these places have gone down (and i've been to a lot). Also, the atmosphere of the resteraunts are pretty poor to say the least. I started taking my family to Afghani resteraunts because of the better atmosphere and presentation of food. Why don't Pakistani resteraunts improve the freshness, presentation and atmosphere of their resteraunts?

2006-07-26 01:12:32 · 2 answers · asked by Mustafa 5

the last time i bought from the stall was at the food fair at the atrium of ngee an city probably 3-4 weekends ago. i don't recall the name of the stall and will appreciate any information. thanks.

2006-07-25 20:55:15 · 1 answers · asked by bunzzy 1

If so what are some good suggestions to eat?

2006-07-25 19:13:56 · 10 answers · asked by Anonymous

2006-07-25 19:03:43 · 15 answers · asked by Anonymous

2006-07-25 17:34:30 · 18 answers · asked by Anonymous

2006-07-25 15:53:57 · 12 answers · asked by huasquar 2

Or how about drinking your own weenie water?

2006-07-25 15:16:06 · 9 answers · asked by Randall F 2

2006-07-25 14:44:41 · 21 answers · asked by Anonymous

2006-07-25 12:59:15 · 6 answers · asked by Gene C 1

Just asking :)

Some people think they are soooo delicious and some think they are bland and boring...

2006-07-25 12:16:49 · 35 answers · asked by Anonymous

I would like sensible answers only please, humourous ones are always appreciated, but any lewd, obscene or vulgar ones will be reported as I do not appreciate them, and I suspect neither do an awful lot of other "answerers" - Please report any answer you find objectionable

2006-07-25 11:55:46 · 28 answers · asked by Anonymous

Intresting food you have ever tried that some people would never think of eating or you never thought you would like or just downright hated.

My step dad is from Nigeria and I use to love eating fish or plantain and smoked turkey soup with FuFu that was made from potatoe flour, semolina or bisquick. The only thing I hated eating was his so called "brain-food" that was bascially fermented corn meal and some other unsatisfying ingredients (Ewwww). Later in high school I tried octopus in my Spanish class and I still like it till this day.

2006-07-25 11:49:39 · 14 answers · asked by Gemini23 4

I love steaks. I went to this particular restauarant and ordered a steak "medium well" and it was so tough I could barely cut it, let alone chew it.

2006-07-25 11:05:51 · 22 answers · asked by devinshell 3

I'm not a great cook. I'm noticing there are a lot of recipes that don't take a lot of skill if you have a food processor. So, I'm buying one! :)

Any favorites you'd like to share? Or if anyone knows of a good site or cookbook?

2006-07-25 10:16:19 · 7 answers · asked by Anonymous

I am in food sales and wish to understand menu terminology

2006-07-25 10:14:55 · 5 answers · asked by bradlgreen 1

2006-07-25 10:03:40 · 7 answers · asked by ? 6

I'm Hungarian and would like to know something I could make that would be nice and authentic.

2006-07-25 09:52:42 · 5 answers · asked by Risika Desaunt 3

i'm also curious to know if i could use the marinade on chicken instead of beef. family recipes preferred but all suggestions welcome. thanks!

2006-07-25 09:21:46 · 6 answers · asked by lafftah 2

2006-07-25 09:08:30 · 8 answers · asked by adiahudo 3

Mine's the same ole' thing
wonton soup
spring rolls
steamed dumplings
Sez. chicken extra spicy
diet coke
*this is just for fun so don't say dumb **** like "who cares?" ok?

2006-07-25 08:57:01 · 15 answers · asked by tamilynn 3