Food & Drink - 5 August 2007

2007-08-05 15:12:06 · 3 answers · asked by The Tinker 2 in Cooking & Recipes

I always have long classes, and i sometimes cant break out for lunch, so i always drink water. I heard that there is a type of water that makes your stomach feel full. Does anyone know what water that is?

2007-08-05 15:11:02 · 6 answers · asked by Mary K 1 in Non-Alcoholic Drinks

2007-08-05 15:02:16 · 3 answers · asked by Scotchy Scotch Scotch 1 in Beer, Wine & Spirits

sushi and
dumplings??

2007-08-05 14:59:46 · 16 answers · asked by Anonymous in Ethnic Cuisine

Me Turkey I love it when It's cold(refrigerated) from the next day. Make turkey sandwiches out of them.

2007-08-05 14:38:33 · 15 answers · asked by Anonymous in Other - Food & Drink

i have a round metal pan, about 9-10 inches in diameter. i tried using pam. the bottom still stuck. then i tried crisco- heavily- and it stuck even worse! my cake just cracked in 5 pieces with the bottom still stuck to the pan just laughing at me. what am i doing wrong? this is probably a big "duh" for all you bakers out there, so please help! cracked cakes are yummy, but i would like to have one look nice at some time. and does the cake have to be completely cool before i try to de-pan it? help!?

2007-08-05 14:32:10 · 27 answers · asked by Say What? 4 in Cooking & Recipes

received a george foreman grill, need some marinading recipes, with easy on hand ingred., let me know how long to marinade and grill. thanks

2007-08-05 14:26:23 · 15 answers · asked by coco1 1 in Cooking & Recipes

i want to gradually stop eating meat cuz my friend wants to become a vegetarian too and tried to just stop eating it and always craved it. I think if i gradually stopped eating i wont crave it so please give me a diet. what should i cut out first.

2007-08-05 14:10:09 · 12 answers · asked by Preppy Prep Girl 4 in Vegetarian & Vegan

i want to know how to make it from scratch so i wont have to keep on buyin cookie dough from the super market when i want fresh baked cookies. plzzzz put the ingrediants and how to do it. and no stupied answers.

2007-08-05 14:09:01 · 6 answers · asked by Jasmine ( : 2 in Cooking & Recipes

i`ve heard people say that people go crying to yahoo? how do they do that>?

2007-08-05 14:05:23 · 2 answers · asked by Anonymous in Other - Food & Drink

u guys think chicken is better or beef?

2007-08-05 14:04:07 · 13 answers · asked by -ChOoNg- 2 in Other - Food & Drink

2007-08-05 13:43:56 · 13 answers · asked by Molly T 1 in Cooking & Recipes

2007-08-05 13:42:42 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

I am not much on breakfast food but a change in my work schedule now gives me the chance to eat now and curious in what every one esle prefers.

2007-08-05 13:41:20 · 18 answers · asked by lv21maverick 1 in Other - Food & Drink

Hi! I'm American and I'm going to marry an Indian man. I LOVE cooking and I'm learning a lot. However, I find some things confusing...grin. When I am there in India, I hear that word "sabje" a lot...my fiance says he wants to eat sabje and a couple times we made some veggies and he called it that - but, it was different each time. I tried to ask him about it, but I guess it's no surprise that he's not that familiar with cooking terms to explain things to me. Also, right now I can't talk to him online so it's hard to get answers - so I thought I'd ask you all! :) So, are there different kinds of sabje? How do you make it? Is it just cut up veggies cooked in oil with jeera and then masala and tumeric? Is it any veggie? Or, only certain ones? Do you use it to stuff paranthas, too? I'm really clueless, I know! ha ha Thanks for your help!

2007-08-05 13:40:02 · 9 answers · asked by Jazmin 2 in Ethnic Cuisine

Tell people outright that your a Vegan/Vegetarian. Like if you're in a restaurant, or people talking about diets, etc.

I just became a Vegan in April and I'm afraid of telling people I'm a Vegan, cause I get this weird look, or eyes rolling. So I just say "I don't eat meat and dairy" That seems to fit well instead of saying I'm a Vegan.

2007-08-05 13:30:33 · 15 answers · asked by DrPepper 6 in Vegetarian & Vegan

I tried using a microwave and saucepan but it burned---- I think I'm just doing it wrong. By the way i dont have a double boiler! So can someone please give me instructions or webpages on how to melt chocolate!Thanks!!!!!!!!!!!!!!!

2007-08-05 13:30:21 · 22 answers · asked by Anonymous in Cooking & Recipes

2007-08-05 13:27:21 · 4 answers · asked by MARBUT 1 in Entertaining

I am really bad at frying eggs, I usually either add a ton of oil to fry them, so they wont stick, or a little oil and then they do stick. Is there like an amount of oil that isn't too greasy but wont make the eggs stick to the pan. (Yes I do coat the pan if that matters)

2007-08-05 13:19:33 · 22 answers · asked by lala 1 in Cooking & Recipes

2007-08-05 13:07:06 · 26 answers · asked by Anonymous in Other - Food & Drink

I am new (haven't even started yet) being a vegetarian.

I am seeking free, informative websites that cater to the newbie like myself, a google search pulls up far too many to weed through.

Can anyone give me one or two or so to help get me going?

I need the very basics.

Thanks!

2007-08-05 12:52:52 · 11 answers · asked by Anonymous in Vegetarian & Vegan

For an arguement that I'm having with my wife.

Thanks.

2007-08-05 12:46:03 · 17 answers · asked by WhitePoetWarlord 1 in Cooking & Recipes

I don't know really

2007-08-05 12:26:57 · 20 answers · asked by web_master409 1 in Vegetarian & Vegan

sometimes it's called petite squash...it's white ....kinda flat...scalloped edges...kinda looks like a flying saucer...lol...

2007-08-05 12:15:53 · 3 answers · asked by dr47dr182000 1 in Cooking & Recipes

im not sure????? can they?

2007-08-05 12:10:55 · 15 answers · asked by ♥ Adri ♥ 3 in Vegetarian & Vegan

i am sorry but i was dared to.

2007-08-05 12:03:36 · 12 answers · asked by doorknoblet1 2 in Vegetarian & Vegan

2007-08-05 12:03:09 · 10 answers · asked by Jules 2 in Vegetarian & Vegan

Does a cake get stale after one day? Like if i bake it today and frost it, will it taste bad or crummy tommorrow? Thanks for the advice!

PS. Its not really frosting, i am topping it with 'Cool Whip.'

2007-08-05 12:00:41 · 16 answers · asked by Hollyberry♥ 4 in Cooking & Recipes

2007-08-05 11:56:44 · 4 answers · asked by snozzberries 4 in Cooking & Recipes

We are co- hosting a family dinner at a restaurant for their anniversary. We feel we should give them something. They own their own home, still enjoy life with travel and dining out. We have limited funds, we will get a gift with my brother-in-law.

2007-08-05 11:56:40 · 10 answers · asked by Anonymous in Entertaining