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Food & Drink - 26 June 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2006-06-26 20:09:03 · 35 answers · asked by christyxy777777 5 in Ethnic Cuisine

why are cows and chickens ok to eat in America but not dogs or squirrals or beavers ?? etc.

2006-06-26 20:01:59 · 14 answers · asked by Anonymous in Other - Food & Drink

What / where/ who......... What are ur thoughts on the very first person to see a lobster and think >>> " this could be a food " ........... who the heck would have EVER thought that ?? ps..it's my fav food..........but I always think about the first person who was brave enough to decide to eat one

2006-06-26 19:56:30 · 6 answers · asked by Anonymous in Other - Food & Drink

i like cappucinos what a good other drink like this

2006-06-26 19:49:19 · 4 answers · asked by Anonymous in Other - Food & Drink

I am trying to figure out how to contact someone who is either a food taster, equal or greater even more if he or she will listen to my rant about Trader Joes salads. The catch is that I am trying to figure out how to do it without getting up from my very comfortable and situated seat. Obviously I wouldnt expect someone to do some enormous legwork for me and figure out the best way...however, you have to ask, because perhaps that person knows a shortcut or something, and that is why dumb questions are only dumb if told to no one.
will you help me complain to the most important person at Trader Joes regarding their salads in the most lazy yet efficient way?

2006-06-26 19:40:44 · 4 answers · asked by Anonymous in Other - Food & Drink

Are they assholes? What excactly do they do? Just keep people from entering clubs and bars? kick people out of them? Are they all tall and muscular?

2006-06-26 19:35:39 · 13 answers · asked by Anonymous in Entertaining

2006-06-26 19:30:48 · 9 answers · asked by shantanudutta 3 in Beer, Wine & Spirits

2006-06-26 19:21:40 · 3 answers · asked by pillabrut 2 in Other - Food & Drink

Like wat shuld i use to keep me healthy with like proteins and minerals and that stuff?

2006-06-26 19:20:46 · 18 answers · asked by Chocolate 2 in Vegetarian & Vegan

I want to know!

2006-06-26 19:15:28 · 10 answers · asked by ♥ Kairi♥ 2 in Ethnic Cuisine

I mean will people make fun of me or judge me just because i dont eat meat?

2006-06-26 19:13:33 · 29 answers · asked by Chocolate 2 in Vegetarian & Vegan

Some people say they are social drinkers.
Will not drinking make me antisocial.

2006-06-26 19:11:42 · 31 answers · asked by Eric Inri 6 in Entertaining

Should I cut it away with a knife? Can you scrape with a dull spoon? Is there something marketed out there?

2006-06-26 19:11:37 · 5 answers · asked by fujinkai 2 in Cooking & Recipes

2006-06-26 19:09:01 · 9 answers · asked by Eric Inri 6 in Beer, Wine & Spirits

I just made more cheese balls. They don't smell funny this time but they are burnt. I'm about ready to throw in another batch right now...what can I use on them to stop burning?

2006-06-26 19:08:40 · 24 answers · asked by Blonde Piaga 1 in Cooking & Recipes

2006-06-26 18:55:06 · 11 answers · asked by Enigma 1 in Cooking & Recipes

They are small white balls with an almond in the middle covered with a creamy milky chocolatey centre then covered in coconut....mmmmmmmm yummy!!!!

2006-06-26 18:54:17 · 1 answers · asked by melly27 1 in Cooking & Recipes

All meals will be cooked on propane stove or dutch oven, fresh food to be brought in daily. Breakfast and Dinner are covered, but everyone says please, no more sandwiches for lunch. Boy scouts are 14 - 17 years old and will be helping with cooking.

2006-06-26 18:48:01 · 11 answers · asked by sxseaustin1 2 in Cooking & Recipes

I grown lemons and oranges here at my house, and when i eat a lemon from my home, its sweet, but the ones at the store are sour and tangy... whyy??

2006-06-26 18:47:49 · 6 answers · asked by Anonymous in Entertaining

faty is prefered

2006-06-26 18:47:06 · 5 answers · asked by Bob 2 in Cooking & Recipes

Im a college student, so i eat ALOT of ramen noodle... any help?

2006-06-26 18:41:06 · 21 answers · asked by Anonymous in Cooking & Recipes

2006-06-26 18:40:45 · 20 answers · asked by Anonymous in Other - Food & Drink

My friend told me that red meats, like steak, are dyed red so they look more appitising. I told her that the idea sounds crazy and she tried to give me proof by pointing out that meat turns from red to brown when you cook it because "the dye runs out". I asked her what color the meat is before being dyed red and she said it is red and they dye it the same color because it looks better. And also that those spots of gray you sometimes see on steak are places where the dye has "missed". I'd really like to know if this is all true.

2006-06-26 18:34:36 · 16 answers · asked by angryxyoungxandpissed 1 in Other - Food & Drink

What is red and green, and round. It's sweet, sour, bitter....

2006-06-26 18:29:55 · 7 answers · asked by ~p♥kes~ 5 in Other - Food & Drink

I was Just wondering as if this were still around.

2006-06-26 18:28:56 · 28 answers · asked by ~*$hAy*~ 2 in Other - Food & Drink

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