Dining Out - December 2007

2007-12-07 11:59:16 · 15 answers · asked by Krazy Lazy 1 in Fast Food

is it like barbecue? or sweet and sour?

2007-12-07 11:35:01 · 6 answers · asked by S i r i 1 in Other - Dining Out

2007-12-07 11:17:38 · 18 answers · asked by Jay 1 in Fast Food

my friend works at wendys and she told me that they "wash" or clean the greasy fry container with grease?
how does THAT work

2007-12-07 11:05:13 · 6 answers · asked by sweetheart 2 in Fast Food

2007-12-07 09:15:58 · 12 answers · asked by willho619 2 in Fast Food

Does anyone know a good restaurant that will cater an office of about 100 for $10.00 per person?

We are looking for places that are in the Inland Empire near Ontario, California... We have looked on-line but have not found antyhing we liked.

2007-12-07 07:56:10 · 1 answers · asked by MOM of 3 2 in Los Angeles

what kind of Good/Bad things would you say about it.........

2007-12-07 06:38:07 · 9 answers · asked by Mzbee 1 in Other - Dining Out

which place do you think has better food??

2007-12-07 05:53:54 · 19 answers · asked by Anonymous in Other - Dining Out

So while I was in the Wendy's Drive-Thru I noticed that the Single is listed as a 1/4 lb. burger, and the Big Bacon Classic is listed as a 1/4 lb. burger. But the Big Classic costs more, as I recall. Other than the bacon, is there any difference between these burgers?

2007-12-07 05:31:05 · 9 answers · asked by drshorty 7 in Fast Food

2007-12-07 05:30:06 · 42 answers · asked by Anonymous in Other - Dining Out

Recently at all the fast food places i've went into, i dont see the guys handling the patties and making the burgers wearing gloves. Now im asking because i got the stomach flu not too long ago. And im sure this was the cause. So my question is, werent they always required to wear gloves?

2007-12-07 05:04:14 · 26 answers · asked by Anonymous in Fast Food

This is a potential gift for my boss from a bunch of us-
I was thinking of getting a ticketmaster gift card, a phantom gourmet review book 2008...

what else?

2007-12-07 03:39:02 · 4 answers · asked by MrsBaker 3 in Boston

2007-12-07 03:23:07 · 11 answers · asked by Anonymous in Fast Food

2007-12-07 02:40:13 · 6 answers · asked by Anonymous in Fast Food

I like a rather large cup but i feel that smaller cups are too often over looked quite literally.

2007-12-07 01:42:25 · 26 answers · asked by Anonymous in Other - Dining Out

WHy ?
I did
it tastes nice

2007-12-06 23:21:09 · 15 answers · asked by Anonymous in Other - United Kingdom

2007-12-06 17:22:27 · 9 answers · asked by trevathantim 2 in Other - Dining Out

2007-12-06 14:18:01 · 9 answers · asked by carmella 2 in San Francisco

I was completely appauled at a question I just read here. A person asked about tipping somebody who brings the food to your car from Outback Steakhouse. I must begin by stating that I am an Outback employee. When you come inside the restaurant to eat generally most people leave their server a decent tip. 15% usally for decent service, more if your service was great. Now what makes anybody think curbside take-away deserves any less? They take your order just as your server does. The only difference is you can't point to items on the menu. Over the phone is much more difficult when taking orders. Especially when you have somebody on the other end with a heavy accent. Next they wait in the kitchen collecting the food as it is distributed out the window. They package everything as it does NOT come out already packaged. They put together all your dressings/sauces/butters ect. They brave all types weather bringing your food to your car. Yet for some reason people sometimes choose not to tip

2007-12-06 12:44:30 · 13 answers · asked by njmommie 1 in Other - Dining Out

anyone in isanti or cambridge wanna hang this weekend and party? im 17 and just want to get out of the house and party

2007-12-06 11:36:41 · 4 answers · asked by Anonymous in Boston

2007-12-06 09:14:01 · 7 answers · asked by Tom S 7 in Other - Dining Out

2007-12-06 05:37:55 · 3 answers · asked by Anonymous in Boston

2007-12-06 04:19:12 · 10 answers · asked by hardluck 1 in Fast Food

So if you had a choice you would go for the better brand.
Yeah sure. How about a nice plate of good ol' Southern
US soulf food. Fried chicken, dirty rice, macaroni and
cheese, collard greens, candied yams, gravy, buttermilk
biscuits, and fresh creamy, rich, vanilla ice cream. Or
an sweet potato pie would do. So do you still want
Mickey D's ? Processed food. With mixed animal
parts. OK. Which do you prefer ? Best answer wins. ~

2007-12-06 04:05:35 · 14 answers · asked by Anonymous in Fast Food

2007-12-06 04:01:31 · 7 answers · asked by Andre 7 in Other - Dining Out

We are looking to arrange a stag night in either Nottingham or Birmingham. Can anyone please let me know the better venue for a group of 20 all in thier late 20's in to the normal stag stuff i.e. eats, exotic dancing, day activites etc...

2007-12-06 01:46:00 · 9 answers · asked by Anonymous in Other - United Kingdom

2007-12-06 01:37:58 · 13 answers · asked by Merve 2 in Fast Food

as for me i love zinger burger. this is always my usual order. yours?

2007-12-06 01:31:36 · 10 answers · asked by coolgirl 3 in Fast Food

When you go out to eat tell me what it is that makes you say "hey our waitress is great". What is it about a waitress that makes you say WOW!? What are you looking for in a good waitress?

2007-12-06 01:10:57 · 27 answers · asked by Sheilamarie 2 in Other - Dining Out

I love eating jimmy johns subs, especially #3 tuna sub,almost have it twice a week. what you guys think of JJ?

2007-12-05 22:56:20 · 6 answers · asked by Anonymous in Fast Food