Other - Food & Drink - March 2007

2007-03-16 14:16:31 · 13 answers · asked by Anonymous

i just cant decide.

2007-03-16 14:15:37 · 19 answers · asked by purplepolkadotties 2

2007-03-16 14:12:19 · 6 answers · asked by Anonymous

Is it valid or invalid? Why or why not? Just curious.

2007-03-16 14:10:27 · 4 answers · asked by taylor ! 4

Other than why food is processed, what are the benefits for the consumer (or are they the benefits?)? I can look anywhere and find the bad side of processed foods, but no-one advertises the good side... Thanks :)

2007-03-16 14:08:05 · 5 answers · asked by UPNPAD 1

2007-03-16 13:51:34 · 31 answers · asked by endac 3

2007-03-16 13:39:47 · 13 answers · asked by Anonymous

answer please
i will deffo pick a well best answer!

2007-03-16 13:39:14 · 17 answers · asked by =) 3

I'm trying to find a strawberry yogurt but without the seeds/strawberry parts in it. I havent been lucky so far, all the ones I find have seeds and stuff on them. I just plain old yogurt, please recommend some.

2007-03-16 13:32:52 · 4 answers · asked by Anonymous

2007-03-16 13:29:09 · 16 answers · asked by In Honor of Moja 4

2007-03-16 13:27:44 · 7 answers · asked by meeeeeeeeee 1

2007-03-16 13:27:36 · 8 answers · asked by sandra g 1

explain your answer.

2007-03-16 13:07:44 · 8 answers · asked by Anonymous

mine: Mint Chocolate Chip

yum

2007-03-16 12:47:24 · 36 answers · asked by ♥ 2

2007-03-16 12:41:52 · 9 answers · asked by smr1423 1

hi, geuss what I love oranges what do you like?

2007-03-16 12:35:09 · 13 answers · asked by Anonymous

I want to make a fruit smoothie with the following ingredients, but I don't know how much of this and that I should use for one person.....I have apples, peaches, kiwi, strawberries, bananas, all-natural strawberry or blueberry yogurt, orange juice, and milk. I would rather not add sugar and my fruits are all fresh. Any recipe or advice would be great!!

2007-03-16 12:10:11 · 8 answers · asked by Abby's momma 2

I just made them for a party, thats tommarow @ 4pm, and never thought of how I was going to store them until they are served, I can not let them stay @ room temp for that long....Please Help...

2007-03-16 12:04:56 · 9 answers · asked by Anonymous

And if it is unsweetened chocolate, do you adjust the sugar measure?

What is the difference in the cake if you add chocolate powder or cooking chocolate (the tablets)? And.... why do some recipes specify using both the powder and the solid chocolate?

Thank you very much!

2007-03-16 12:03:31 · 3 answers · asked by Anonymous

Butter or Margerine, I love butter Clover, whats your fav?

2007-03-16 11:53:21 · 22 answers · asked by LouLou 4

2007-03-16 11:53:06 · 3 answers · asked by jonny c 2

because dad says i need to eat protein before my big test

2007-03-16 11:51:33 · 13 answers · asked by katherinekimbrough 3

2007-03-16 11:47:55 · 3 answers · asked by jonny c 2

2007-03-16 11:29:07 · 3 answers · asked by ? 2

2007-03-16 11:29:00 · 14 answers · asked by Fine az could B 1

2007-03-16 11:24:30 · 8 answers · asked by rocky 2

2007-03-16 11:23:26 · 10 answers · asked by xllx-cg-xllx 1

I eat the edges off first and then eat the chocolate of the top and bottom of the peanut butter...then I finally eat the peanut butter

2007-03-16 11:18:57 · 12 answers · asked by ? 2

2007-03-16 11:13:51 · 6 answers · asked by Anonymous

2007-03-16 11:13:40 · 9 answers · asked by bigbadbanana 2