Other - Food & Drink - March 2007

2007-03-10 03:28:58 · 4 answers · asked by qwerty_123 2

2007-03-10 03:27:55 · 9 answers · asked by Anonymous

2007-03-10 03:21:17 · 15 answers · asked by tray312003 1

I am hosting a baby shower and there is this game where you freeze plastic babies in ice. In the game, you give all your guests an ice cube with a plastic baby in the middle. The first cube to melt, releasing their baby, yells "my water broke". Last night I tried freezing my plastic babies and they just kept floating to the top. So I froze a tray of 1/2 filled water. Once frozen, I put the babies in an empty slot covered by a hardened cube and then refilled with water. This worked somewhat. But the cubes looked deformed. There must be a better way. Anyone have any suggestions?

2007-03-10 03:18:33 · 7 answers · asked by Dmcmama 2

Please,if you live in Iowa,show me some recipes.

2007-03-10 03:18:04 · 4 answers · asked by Dog-Lover 1

Sparkling sugarless flavored Water!

Can we drink that water often?

What could be the side effect if we drink too much of it>

2007-03-10 03:13:02 · 6 answers · asked by Meemee 3

2007-03-10 02:58:11 · 2 answers · asked by ashley a 1

I was at Albertson's yesterday, and they were selling 2 lb. bags of frozen "on-the-shell" shrimp for $2.99. I bought two of the 3 remaining bags, because it was such a great deal. So now, I have 4 lbs. of frozen shrimp, and now all I need is the perfect recipe(s). Thanks!

2007-03-10 02:56:05 · 9 answers · asked by Anonymous

Please help there are so many different brands and flavors. I always freak out when I go shopping.

2007-03-10 02:40:57 · 13 answers · asked by Samantha 6

I was making this vietnamese beef stock called Pho and after I was done, I tasted it and it tasted like WATER! I added so many bones...probably about 5 pounds of them. The stock was rich as hell...it turned into an almost rock hard jelly when I chilled it. I keep hearing that you should add more bones to the stock to make it more flavorful but my theory is that the richness suppresses the flavor of the stock. I use ginger, oxtails, onions, bay leaf, and various spices to flavor my stock...what should I do to make a stock that tastes AND feels good?

2007-03-10 02:39:44 · 5 answers · asked by BUNguyenI 2

Im tired of buying maltesers, kinder bueno's and twix all the time!

2007-03-10 02:04:34 · 54 answers · asked by Anonymous

I am looking to buy a good thermos for tea/ coffee. I see thermos in both glass interior or stainless steel interior. Can someone tell me which is better an why? Does the Stainless Steel rust after long use?

Thanks.

2007-03-10 01:49:02 · 9 answers · asked by GQPrivacy 3

I'm a left handed..

2007-03-10 01:47:30 · 13 answers · asked by Dorie 2

2007-03-10 01:39:33 · 4 answers · asked by Anonymous

2007-03-10 01:26:58 · 11 answers · asked by facobasten1984 3

Is it counted as dairy?

2007-03-10 01:25:30 · 21 answers · asked by Anonymous

2007-03-10 00:51:49 · 5 answers · asked by Anonymous

if you can answer this question then give the reason why

2007-03-10 00:51:35 · 22 answers · asked by hobbiegirl@btinternet.com 3

Personally I love the Payday white chocolate avalanche and twix

2007-03-10 00:43:43 · 22 answers · asked by nic h 3

2007-03-10 00:35:29 · 60 answers · asked by smitheshe 1

cookies with the picture in the middle that goez with the seoson like the onez with bunnies 4 easter or pumpkinz 4 halloween. they r really soft n round. they are bout da size of a child'z palm? I LOVE EM!

2007-03-10 00:29:06 · 7 answers · asked by Answer Person 2

answer for crossword

2007-03-10 00:17:06 · 6 answers · asked by Anonymous

Now I take everything with a grain of salt, but it gives me high blood pressure?

Why is this?

Am I doing it wrong?

2007-03-10 00:16:53 · 6 answers · asked by Anonymous

mine is huli huli chicken its hawaiian Look it up on google

2007-03-10 00:03:09 · 5 answers · asked by ticked@you 1

i dont know if they still have it but it came with 2 white cady sticks that u lick and dip it into this powerish candy like the pixie sticks powder i for got the name UGH

2007-03-09 23:38:39 · 14 answers · asked by Kiara 2

2007-03-09 23:19:49 · 2 answers · asked by DENNIS G 1

1. what does your child eat ?
2.are dinners/lunches out of a packet or freshly prepared?
3.do you think it makes them better behaved?
4. im not being nosey just interested in childrens eating habits/parents eating habits and behaviour around certain food? thanks

2007-03-09 23:11:46 · 17 answers · asked by flickerboo 3

This is what i heard on the internet is it true.In the us, approximately half of white table sugar(labelled cane sugar or surcrose or simply sugar)is made from sugar cane the production of white sugar from sugar cane involves a whitening step that is often accomplished by filtering the sugar with activated bone charcoal.While no animal products remain in the sugar some vegans choose toavoid it. Uk

2007-03-09 23:04:09 · 4 answers · asked by Anonymous

2007-03-09 22:45:45 · 9 answers · asked by goodbye moto 1

I am eating Cherry tomatoes & lightly salted (aka Plain) Rice cakes, and drinking Rice Dream. Incase you really wanted to know.

2007-03-09 22:16:59 · 21 answers · asked by Anonymous