Other - Food & Drink - February 2007

and have you ever heard of the cookie dough that you can eat right out of the tub?? i think they take out the raw eggs or something.

2007-02-10 12:38:20 · 7 answers · asked by Anonymous

What are your thoughts on drinking milk? I think that milk has a nasty taste to it and I can't even stand looking at it sit out for hours, I know that milk is good for you but I just don't like the taste of it.

2007-02-10 12:22:28 · 15 answers · asked by Anonymous

2007-02-10 12:12:17 · 8 answers · asked by Anonymous

2007-02-10 12:07:31 · 4 answers · asked by sharrron 5

If the world is supposed to be your oyster then why do I not like shellfish?

2007-02-10 11:58:59 · 5 answers · asked by Colin H 3

i love flake which i have to buy specially from english shops in germany!

2007-02-10 11:55:57 · 27 answers · asked by ♥pola77♥ 5

2007-02-10 11:55:03 · 10 answers · asked by ashley a 1

Nothing! Mango, is a close second though. hehehe...

2007-02-10 11:46:28 · 22 answers · asked by Anonymous

is it true that if you drink enough energy drinks, they will eventualy stop your heart?

2007-02-10 11:30:39 · 5 answers · asked by Anonymous

OK not the best question on Answers tonight, but its something.

2007-02-10 11:12:06 · 17 answers · asked by Anonymous

I just wanted to know before eat some brown eggs

2007-02-10 10:56:48 · 25 answers · asked by Daniel 4

Just wondering why they have guard-like employees at the door checking for membership cards? Why would you go there without a membership? You can't buy anything without it and everyone knows it.

2007-02-10 10:50:08 · 5 answers · asked by rmu07 2

Why does poop smell???

2007-02-10 10:49:19 · 4 answers · asked by Akon_luva_13 2

I think it is both....

2007-02-10 10:43:48 · 22 answers · asked by blitzyditz 2

2007-02-10 10:32:33 · 3 answers · asked by Charlie B 1

2007-02-10 10:25:02 · 5 answers · asked by caligurl2729 3

2007-02-10 10:19:32 · 9 answers · asked by jubliekrimlin 2

i am makin cookies and i dont know weather to grease the pan or not

2007-02-10 10:17:26 · 14 answers · asked by Anonymous

2007-02-10 10:14:25 · 13 answers · asked by Dying to know 2

Does anyone have any tips, on quick, filling breakfast? I like big breakfasts, but often dont have time to prepare them.

2007-02-10 10:11:50 · 17 answers · asked by tinax3 2

Are you Hungary?

2007-02-10 10:07:39 · 4 answers · asked by David H 6

Does soup or salad come first in a four course dinner?

2007-02-10 10:06:13 · 5 answers · asked by Anonymous

2007-02-10 09:59:55 · 1 answers · asked by jarynth2 2

mine are drumsticks, those ice cream cones. so good!

2007-02-10 09:59:54 · 17 answers · asked by DYNAMITE! 3

i just finished putting holes in potatoes so i can bake them and i've washed my hands so many times but they still stink

2007-02-10 09:44:17 · 4 answers · asked by mbhcjgbbcr 2

Someone told me one time that it is the exoskeleton from a wasp??

2007-02-10 09:43:53 · 11 answers · asked by Kelli J 2

I used real whipped cream to frost an angel food cake, and froze it in advance of a dinner party. I then defrosted it and we ate about half, and now I'm wondering if I can refreeze the remainder of the cake to use for refreshments for a meeting a few days from now?
(I know it's taboo to re-freeze raw meat.)

2007-02-10 09:37:25 · 5 answers · asked by ragged 3

Hi, I made a pot de creme for the first time today, and I thought that the texture of it was pretty gross. It's kind of like jello (the way that it separates when you put a spoon into it), but it's very "delicate" and it dissolves once I bit into it too. Then again, that was when it was still warm and not chilled yet. Is that how it should be or did I do something wrong? Will it firm up now that it's in the refrigerator? Thank you so much!

2007-02-10 09:29:51 · 3 answers · asked by Happy 3

how good?????

2007-02-10 09:22:47 · 8 answers · asked by shutup111 2

I was wondering if anyone has used Teri's list from the grocerygame website, and if so, was it worth it? thanks

2007-02-10 09:14:14 · 4 answers · asked by Anonymous