Other - Food & Drink - December 2006

how many wineries are there & where, total economics of it.

2006-12-24 16:50:42 · 7 answers · asked by madhavi 1

2006-12-24 16:30:24 · 7 answers · asked by Melanie R 1

I love to mix chunky bleu cheese with Otts french dressing...mmm thank you dad for introducing me to this! Anyone else have odd combos?

2006-12-24 15:29:47 · 25 answers · asked by Anonymous

2006-12-24 15:29:40 · 5 answers · asked by leair w 1

2006-12-24 15:17:49 · 17 answers · asked by Anonymous

2006-12-24 15:10:52 · 6 answers · asked by chris b 1

2006-12-24 15:06:42 · 4 answers · asked by pussnboots2112 1

2006-12-24 13:22:39 · 6 answers · asked by Anonymous

2006-12-24 13:09:48 · 26 answers · asked by Anonymous

2006-12-24 13:08:43 · 14 answers · asked by yllkk 1

which one is better i see the oyster is only 19.99
but the slice is 49.99
and which one has the real ringtones instead of the plain tone

2006-12-24 13:08:41 · 3 answers · asked by yoshi_gurl08 1

2006-12-24 12:44:44 · 11 answers · asked by elvira4525 1

2006-12-24 12:38:57 · 3 answers · asked by vincent d 1

2006-12-24 12:28:30 · 21 answers · asked by Chris G 2

2006-12-24 12:24:00 · 6 answers · asked by Anonymous

Love See's candies! They all are good but sometimes you want to be able to choose which one you want to eat.

~Sometimes you want a cherry filled one or maybe a caramel filled one, etc......problem...how to tell what flavor or filling is inside without biting into it or cutting it open??

~I once saw a show where they featured the See's candy factory and they mentioned that the candy makers mark the tops of the chocolates with a "code" (with the chocolate they pour on it, of course) so that you can figure what kind of filling is inside.

~Does anyone know a website or info on how to find out these "codes"??

I think it would be fun to know :)

2006-12-24 12:21:19 · 8 answers · asked by Gimmee Chocolate!! 2

someone tell me!! its rly buggin me

2006-12-24 12:13:35 · 39 answers · asked by Anonymous

2006-12-24 11:58:36 · 7 answers · asked by aanstalokaniskiodov_nikolai 5

I'm trying to cut out sodas (pepsi, coke, etc) and I've tried the crystal light no sugar and don't like them. Does anyone have any suggestions?

2006-12-24 11:47:17 · 14 answers · asked by Thirty-five 2

just asking

2006-12-24 11:37:36 · 13 answers · asked by raybbies 5

2006-12-24 11:37:08 · 18 answers · asked by Chris G 2

shrooms!

2006-12-24 11:34:14 · 17 answers · asked by Anonymous

2006-12-24 11:19:22 · 6 answers · asked by realquietcool 2

2006-12-24 11:03:53 · 11 answers · asked by kayla d 2

My friend Steve from Toons West turned me onto this practice one night after work sitting around with him and his charming wife Linda scarfing down a large cheap frozen pizza. So now every now and then I brake out the old mustard bottle when I have a pizza.

2006-12-24 10:44:27 · 13 answers · asked by Anonymous

I'm really picky when it comes to food but a friend wants me to try Calamari

2006-12-24 10:42:34 · 19 answers · asked by hazeleyed.beauty 1

well... do you?

2006-12-24 10:42:28 · 33 answers · asked by chudyloveinj 1

2006-12-24 10:40:23 · 15 answers · asked by Peter 2

2006-12-24 10:22:51 · 8 answers · asked by apricot 2

I'm desperate here. What can be substituted for the waverly wafers?

2006-12-24 10:02:58 · 2 answers · asked by sand 1