I work in a cake bakery and we make have to make several gallons of buttercream frosting a week, useing a food processor that makes maybe half a gallon each time. This gets very repitious, and is very time consuming. My boss can not find any food processor that is big enough to make alot at one time, and the processers we use now have even broken in less than a day! Anything more heavy duty and that could make even a little more at a time would help. It has to have the sharp blades in it like a food processor though so it can whip the frosting. So what kind of blender/food processor should I be looking at? A website, number,name of blender, or business name would be very helpful. Thank you
2006-10-21
11:47:07
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3 answers
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asked by
heathervsmail
1