Beer, Wine & Spirits - January 2007

2007-01-29 23:27:39 · 25 answers · asked by lhammond429@btinternet.com 1

thanks

2007-01-29 23:12:36 · 3 answers · asked by nomorebabieshaha 3

will you be able to leave the club to go outside to smoke, will that cause problems letting you back in or trying to charge you again to get in.

2007-01-29 22:49:18 · 22 answers · asked by delightful 1

2007-01-29 22:35:30 · 32 answers · asked by devilfish 1

2007-01-29 19:48:53 · 19 answers · asked by Robb the B.D.C. 5

What does it really do to your body? And how does time of day come into play?

2007-01-29 19:15:16 · 6 answers · asked by JPG 1

Who had a beer tonight.....what type of beer did you have?

2007-01-29 18:34:40 · 15 answers · asked by david 3

Can anyone suggest single-varietal wines in the $20-30 range that are true to the archetypal nose and palate for that varietal? I'm interested in Merlot, Cabernet Sauvignon, Syrah, and Chardonnay (wooded and unwooded).

2007-01-29 18:05:12 · 3 answers · asked by Amuse Bouche 4

I'm having a girl over, and I need a good red wine. I'd like to spend less than 40 dollars.

2007-01-29 17:40:15 · 12 answers · asked by musclenbone 2

My girlfriend, who has never drunk in the past, will be attending a party with me that is byob. The party is called "Winefest" and although any type of alcohol is ok, she wants to try wine. She says she likes raspberry, strawberry or citrus.

What type of wine cooler would be tasty?

2007-01-29 16:42:46 · 21 answers · asked by Curious Consumer 1

done while being drunk??? No anti drinkers plz

2007-01-29 16:25:43 · 24 answers · asked by tammy 3

The reason I ask is because every Christmas my family gets together and all stay at the same hotel. Part of our entertainment is to search through a liquor store and find the worst tasting beer there. Everyone has to sip from it so we can laugh at the expressions.

Our previous worst was called Dirty ***** (yes that is actually the name). It tasted like, burnt tar and gasoline. But this year we found two beers that surpassed it.

The first was called Old Engine Oil and it was a bitter tasting brew. It was black as night and harder to choke down than a cotton ball.

The second was the clear winner. It is called Chili Beer. It has an actual jalepeno pepper inside of it. One sip and you are pretty much begging for Old Engine Oil to wash it down! It was like drinking a beer that was 90% jalepeno juice. My intestines burned for 6 days afterwards.

So beer lovers and haters, what is the worst you have ever had? And don't give me Coors or Bud Light. I want actual crap.

2007-01-29 15:52:32 · 5 answers · asked by ajthepoolman 2

which is the best wine to drink every night before sleeping? and why? what are its benefits? any best brands?

2007-01-29 15:45:19 · 11 answers · asked by Anonymous

I know not drinking would be one off them but on the occassions that I have too what will make the next morning better?

2007-01-29 15:05:40 · 50 answers · asked by louisem28 4

2007-01-29 14:14:53 · 10 answers · asked by goldaman2000 1

I have a certain class "pipe" that has smoke residue inside the chamber. I have used alcohol and salt countless times. The last time I used so much salt there was more salt then alcohol. It still cleans the glass making it shiny and nice but there are still residue stains that will not come off.

2007-01-29 13:11:23 · 11 answers · asked by jwurm99 3

i have the grinder no manual

2007-01-29 12:42:04 · 2 answers · asked by Joanne M M 1

I'm trying to get creative for a freelance writing project, and I'd like to know how to say "wine tasting" in Latin. I'm assuming it begins with "viti" or "vini" but I'm not sure. I tried a few English-Latin online dictionaries, but either they didn't work, or didn't have a translation. (If you're not sure how to say "wine tasting" exactly, I'd also accept a term that means someone who appreciates wine.)

If you can help me in any way, I'd really appreciate it! Thanks! :)

2007-01-29 12:41:18 · 7 answers · asked by scary shari 5

2007-01-29 12:19:36 · 1 answers · asked by patricia t 1

just wonderin what everyone thinks

2007-01-29 12:04:18 · 11 answers · asked by freedkid 2

Please be specific in listing?

2007-01-29 11:58:40 · 11 answers · asked by garrett_lacan 1

I normally drink bushmills or jameson, but lately i haven't been able to afford them.
as for the cheaper whiskey- i know i do not like evan williams or ezra brooks. any suggestions? i live in michigan, u.s.

2007-01-29 11:38:11 · 11 answers · asked by Pix 1

2007-01-29 11:15:30 · 2 answers · asked by Anonymous

i just spent £8 on a bottle of rubbish!!! eewwwww!!!
sugestions please

2007-01-29 10:46:36 · 13 answers · asked by qwerty 3

I got drunk a while ago, i threw up. It was my first time.
How can i make myself not throw up?
Please dont say,
Dont Exceed Your Limit. (I dont know my limit)
Dont Drink.
I need other help.
Please Help!

2007-01-29 10:26:32 · 16 answers · asked by toldsfjlfd 1

I am making my boyfriend grilled duck stuffed with cream cheese and jalapenos and wrapped with bacon for V-day. Does anyone have any wine recommendations that may be good for this dish? He usually picks out the wines when we go to dinner.

Thanks.

2007-01-29 10:10:56 · 11 answers · asked by brwneyes 6

Anyone know of a Good cheap champagne that does the job quick enough? which is better...Champagne or wine?

2007-01-29 09:44:30 · 10 answers · asked by ♥ Loving My Babyboy ;) ♥ 3

2007-01-29 09:24:34 · 12 answers · asked by jiggery_pokery 2

For some reason I recall reading somewhere that a martini was only supposed to have an odd number of olives. If this is true, then where did it come from? If untrue, is there an olive "norm"?

2007-01-29 09:24:11 · 8 answers · asked by BetsyLauren 3

I read instructions for makign a ginger beer plant and it says to make it in a sealed container. well i am using a wonton soup container with a water tight and thus an airtight seal. the instructions say to make the plant in a covered jug... is it supposed to be sealed or merely covered? I covered it and the top popped off... wouldnt the solution become carbonated and since co2 is acidic wouldnt it kill the yeast?!?!?!

2007-01-29 09:15:19 · 2 answers · asked by Harezichi 2