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Other - Food & Drink - December 2007

[Selected]: All categories Food & Drink Other - Food & Drink

What do you add with them........?

2007-12-31 07:24:02 · 14 answers · asked by ♕Soulful Dreamer♕ 5

and why dont they sell sour cream in like sord of botols like mustard or ketchup

2007-12-31 07:18:17 · 9 answers · asked by Anonymous

2007-12-31 06:44:04 · 10 answers · asked by Anonymous

2007-12-31 06:35:48 · 7 answers · asked by Anonymous

Does anybody know where I can find some Kosher Ham?

2007-12-31 06:06:01 · 4 answers · asked by Anonymous

2007-12-31 05:58:13 · 15 answers · asked by Anonymous

Does anyone know a website I can buy winkles online? There aren't a lot of convenient shops near me where I can buy them.

2007-12-31 05:29:13 · 3 answers · asked by Peterpan 1

personally, i like honey roasted. they're delish!

2007-12-31 05:28:40 · 16 answers · asked by Autumn 4

2007-12-31 05:25:50 · 23 answers · asked by Anonymous

cause they are really good together.
but i don't know if they are healthy and nonfatty

2007-12-31 05:12:52 · 2 answers · asked by Anonymous

2007-12-31 05:11:44 · 32 answers · asked by baba 1

.Do you eat them or ditch 'em..?
I don't get why it's included you have unhealthy with healthy :)

2007-12-31 05:01:13 · 6 answers · asked by ♕Soulful Dreamer♕ 5

2007-12-31 04:58:51 · 7 answers · asked by Soda 4

I recently found out that tomato puree is genetically modified in that the tomatoes ripening gene is reversed to enable them to keep it without going off. Do you find this an issue? does GM food worry you?

2007-12-31 04:39:49 · 8 answers · asked by Me 5

I REALLY shouldn't be allowed in the kitchen. Every time I'm in there, I somehow screw up whatever it is I'm trying to make. Today, for example, I was trying to make this chocolate stuff for my little cousin (she's going to something tonight that's French inspired and everyone has to bring something). You have to blend all the ingredients in a blender before you can cook it. Well, I thought it was going to take forever going by the directions...so I decided to double up the ingredients in the blender and get twice as much done. NEVER DO THAT! Even though the blender wasn't completely full and I had the lid on, as soon as I pushed the button it went everywhere. I'm going to be cleaning up chocolate for a week.

And that's nothing compared to some of my other mishaps in the kitchen, but I'll just keep those to myself...lol

2007-12-31 04:06:21 · 8 answers · asked by Isis 4

for when you fry up left over cabbage and stuff?

2007-12-31 03:56:59 · 9 answers · asked by Secret Lemonade Drinker 5

Do i attend a regular 4 yr institution majoring in journalism, or do culinary institutes have a major for food journalism?

2007-12-31 03:26:17 · 2 answers · asked by peaches78 2

Can you describe how it tastes & then rate it on a scale from 1-10?

2007-12-31 02:59:18 · 23 answers · asked by Anonymous

You know, not the water in the toilet, the water from the taps in the bathroom...

This sounds crazy, but I'm seiged in my room tonight! And I need to eat! So I will buy a few Pot Noodles...

Is it safe to boil bathroom tap water in a kettle and make a Pot Noodle from it???

I am from the UK. So only British people answer please ^^; I don't think the US has as high standards of cleanliness as us.

Also: My house is modern, about 5 years old.

2007-12-31 02:54:20 · 36 answers · asked by .... 2

Nancy has a bag with about 240 jelly beans in it. of these are red . estimate the percent of the jelly beans that are red?

2007-12-31 02:48:08 · 3 answers · asked by Anthony K 1

1

do you like tacos,cause I do there good?

2007-12-31 02:17:54 · 10 answers · asked by sdcongo 4

Just for fun!

2007-12-31 01:42:27 · 29 answers · asked by Anonymous

2007-12-31 01:35:07 · 20 answers · asked by Anonymous

I made Chilli con carne yesterday, 4 of us ate it and 2 of us were sick within 6 hours of eating and I havent been off the loo. Was it the chilli that caused it? if so, how come it only affected 2 of us. Was it food poisoning?
p.s the mince was bought from the reduced isle (we froze it on the bb date) and had been frozen then defrosted and then cooked.

2007-12-31 01:32:27 · 11 answers · asked by Anonymous

also allergic to soy so soy milk is not an option.

2007-12-31 00:08:25 · 18 answers · asked by aptitudesunlimited 2

I have been going through a LOT of milk recently. Up to 3 and 4 gallons a week. I was just curious as to if there was anything wrong with drinking that much? I drink all of that BY MYSELF, my husband hates it, and my daughter isn't old enough to drink it quite yet. What do you think?

2007-12-30 23:53:03 · 6 answers · asked by ╔Elizabeth╗ ♪♫ 6

Does anyone really order it with anchovies? I remember when i was a kid and would beg my Dad to get it with anchovies. He finally did and I regretted it.

2007-12-30 23:13:34 · 18 answers · asked by Anonymous

im both-cant be one or the other i gotta be both!!!

2007-12-30 23:01:26 · 12 answers · asked by sumeragi lee 4

Does chili or beans give you gas?

2007-12-30 20:28:14 · 10 answers · asked by Anonymous

http://www.blogthings.com/whatflavorbenandjerrysicecreamareyouquiz/

mine is...You Are Chubby Hubby Ice Cream

i've never had that kind!

2007-12-30 16:36:32 · 13 answers · asked by Tara 7

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