I live in south Alabama. My father in law has cows and usually sells them at market and then they are shipped out west where they are fattened up and fed whatever they feed them to make the beef taste good. Well, he had this one cow that no matter what he did, kept getting out of the fence. So he got tired of chasing her, and killed her and took her to the butcher. Now I have a couple of cases of hamburger meat in my freezer.
My concern is that since this cow was only pasture fed (not fattened up and fed with hormones) that the meat wont taste as good as the supermarket beef. Can I simply mix it with supermarket beef, or what else can I do to make it taste better?
2007-03-22
01:17:55
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2 answers
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asked by
sandg94
3