I have two types of beer bottles: (1) The typical bottle which I use a cap, (2) The Grolsch style bottle that has the fancy swingtop plug.
I have made beer two times. In both cases, the beer I made in the typical beer bottle with a cap had a much better seal and produced a nice carbonated beverage. The Grolsch style bottles do not maintain a good seal and result in a flat beer.
After my first batch of beer, I tried applying a little bit of vegetable oil to the seal of the Grolsch style bottles in hopes that it would improve the seal, but it didn't work.
Since my Grolsch style bottles were brand new when I started, I expected the seals to be in good condition. Does anyone know what I can do?
2006-12-14
04:21:27
·
8 answers
·
asked by
Kutz
2