So I read this book about being vegetarian and decided to become a vegetarian (maybe even vegan some day). I'm a freshman at UC Berkeley, and I have no idea how to cook, much less how to good a healthy vegetarian meal. I went to the store and bought the following:
Worcestershire sauce
Medium firm tofu
Sea salt
Olive oil
Thai bowls
Vitamin water
Broccoli, Celery, and lots of other veggies
Fruits
Stir Fry sauce
Curry paste (how the hell do I use this?)
Florentine pasta
Soy milk
Rice milk
Tofurella (cheese looking thing)
Peanut butter
Now what the hell can I make with this stuff? I made some potato onion soup last night, but that's all I know how to make! I have a kitchen in the building and I'm not afraid to use it. I don't even know how to prepare tofu, much less how to make it tasty.
HELP!!!
2007-12-19
06:18:57
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10 answers
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asked by
cholanextdoor
1
in
Vegetarian & Vegan