the 1st cake recipe is to mix the dry ingrendients 1st, then crack the egg and all liquid, then bake ( from cupcake recipe, turns out nicely)
the 2nd is to mix eggs, sugar and butter until its stiff, then add the dry ingrendients ( from cake recipe, turns out badly....too dense, not develop well.)
i tought cupcake has the same method as both are "cakes"
......
well....can i use the cupcake batter to make a cake?
why do they have different method? is there any certain effect to achieve?
2007-05-02
03:18:47
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6 answers
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asked by
facobasten1984
3
in
Cooking & Recipes