Beer, Wine & Spirits - February 2007

2007-02-19 06:01:06 · 47 answers · asked by Cherie M 1

I am used to the mulled wine we have here in the UK but enjoyed this more as it did not seem to have many spices added.

2007-02-19 05:35:01 · 5 answers · asked by Genie45 2

2007-02-19 04:51:32 · 3 answers · asked by Ting 1

2007-02-19 04:45:54 · 8 answers · asked by gotya407 1

Never been opened - don't want to open it and poison myself.

2007-02-19 04:40:01 · 15 answers · asked by MissRemorse 2

2007-02-19 04:34:00 · 24 answers · asked by Anonymous

where in the states can i legally buy 100% pure grain alcohol for making limonchello? i am in italy right now and once i get back to california i want to make it,but not with everclear or vodka. if possible i would like to use the closest i can to what they use here

2007-02-19 04:06:31 · 2 answers · asked by donald k 3

My grandpa used to make wine in big barrels and he wouldn't cover them during fermentation. He'd let them ferment for two weeks and then age them in demi-johns. I make homemade wine by the bottle, so should I put a balloon over the bottles right away for fermentation or not? If it keeps the oxygen out, would I wait to put them on? I started a few bottles last night, and they're uncovered...should I just leave them? Thanks so much!

2007-02-19 03:40:43 · 7 answers · asked by Anonymous

I am going down to New Orleans for Mardi Gras and I was just wondering how much it would cost to buy a Hand Grenade. Anybody have any idea?

2007-02-19 03:34:02 · 7 answers · asked by just_some_college_guy1985 1

My girlfriend is an american studying a masters in english lit at kings college london. she wants to do a phd in the uk next year in english lit, but is finding it hard to get funding like uk students would. also most funding from the usa doesnt count to uk schools. anyone have a suggestion?

2007-02-19 03:22:26 · 6 answers · asked by Neil T 2

Can you smell Vodka on someone's breath? I was told that was the only alcohol that you can't smell on one's breath.

2007-02-19 03:18:49 · 10 answers · asked by TropyWife 1

2007-02-19 03:03:41 · 2 answers · asked by edjrdan03 1

How to drink alcohol (vodca, whiskey, tequilla etc) and not become totally knock-out after a few shots :)

2007-02-19 02:54:30 · 9 answers · asked by craitza 2

2007-02-19 02:21:33 · 7 answers · asked by Toph 4

2007-02-19 02:07:53 · 18 answers · asked by Neil T 2

What does mix with the drink Jägermeister?

Somebody give me some recipes please?

Thankyou! :)

2007-02-19 01:47:26 · 12 answers · asked by Anonymous

this doesnt make sense at all, how can they delete a question about poth, but they let teenages wright down recipes for tons of different kind of drinks to make with liquer, when liquer is 10 times worse for your health and society, and these tasty drinks mainly apply to the younger age? which is worse teenages getting a hold of liquer recipes that make it taste like the liquer isnt even it it, or getting a recipe to make some special brownies? i think people just think that weed is so bad for u, they see that question and make a complaint right away, but they dont seem to care about other things that are worse for u and its legal to a certain age group. if there gonna make a big deal about posting a question about an illegal drug, then why dont they care about drinking under age, when there both just mistermeaners?

2007-02-19 01:38:39 · 11 answers · asked by forgetforlornforeverforgive 2

My husband and I have decided we would like to start drinking wine occasionally. Not like socially or to get drunk. We're thinking maybe once or twice a week with dinner. We know that red wine goes with meat and white with fish and chicken. My question is, what's a good white wine to begin with? We don't want something that stinks of alcohol. We'd prefer something sweet and that has a nice taste to it. Same question for red wine.

2007-02-19 01:23:34 · 11 answers · asked by kwightman69 3

you think it might be worth drinking? it's "budweiser select" if that means anything to you...

2007-02-19 00:47:47 · 18 answers · asked by [ΦΘΚ] PIяATE 4

I need to know. I have googled, but can't find anything.

2007-02-19 00:46:19 · 7 answers · asked by Anonymous

Dear Friends

I need Food And Beverage workshop meterials.
please help me

Regards
anandababu
I

2007-02-19 00:34:33 · 2 answers · asked by anandababuj 1

I did it again; drank bourbon and got a raging hangover.
I enjoy social drinking, but I cannot tolerate nasty hangovers. Besides beer, what alcohol spirits do you recommend for avoiding hangovers? (aarrghh.. more aspirin and back to bed...,someone please take this icepick from me head....)

2007-02-19 00:33:52 · 8 answers · asked by Roderick F 5

Please provide as much detail as you can.

2007-02-19 00:11:05 · 2 answers · asked by vbhasin 1

My husband and I will honeymoon in Sonoma for a couple of days. Is there a winery or restaurant that we just should not miss?

2007-02-19 00:07:39 · 4 answers · asked by Anonymous

I'm studying Victorian wet-plate photography for a project and need a neutral grain alcohol for the developer, the collodion and the varnish.
I'm looking for anything above 95%, 190 proof for the process - and no, I won't be drinking or selling the stuff :-)

Thanks

2007-02-18 23:16:05 · 1 answers · asked by richard_cynan 2

Why are some beers in clear bottles{ Miller High Life} and some beer in dark brown bottles {Miller Lite}?

2007-02-18 22:07:47 · 5 answers · asked by bill554904 1

2007-02-18 22:06:49 · 2 answers · asked by acolcres 2

Any importers / distributers in Canada

2007-02-18 21:34:35 · 1 answers · asked by Dennytwo 1

Did you ever drink "absent" and is it forbidden in your country?I heard artists used to drink it for better inspiration,but also hallutinations...

2007-02-18 21:07:26 · 6 answers · asked by HPA 2

2007-02-18 21:02:47 · 12 answers · asked by Jon C 1