I have been trying to find this information online with no success. The seeds I am talking about are the ones in normal capsicums you might have at home (called just capsicum in Australia, called bell peppers in the US).
I know that the capsicum/bell pepper itself has a Scoville Rating of 0, but I am wondering about the seeds.
Any Chilli fans know this?
(for those curious, Scoville Scale explained: http://en.wikipedia.org/wiki/Scoville_scale )
2007-05-03
03:59:58
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8 answers
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asked by
Lineya
4
in
Other - Food & Drink