Other - Food & Drink - November 2007

It was about 10 minutes ago, for me! Yum!

2007-11-27 08:10:50 · 14 answers · asked by ♣Social Butterflygirl 4

I am looking for an electric Gyro knife/slicer, the hand held ones. I need it for commercial use, if anyone knows where I can find one please let me know. I am having a hard time locating one.

2007-11-27 07:17:51 · 1 answers · asked by evaj13 2

Seems like lately all they have shown on the Food Network are gimicky shows like "Unwrapped" and all the shows with "Guy", their contest winner who is just downright annoying.

And now news that Emeril Live has been cancelled? Mario Batali leaves Food Network and Iron Chef America?

What on earth is going on at the Food Network? Bring back the actual cooking instead of the stupid competition shows. I know that making gum paste flowers is truly a complicated art form, but I'd rather see something else.

2007-11-27 07:10:02 · 11 answers · asked by keeper0137 2

2007-11-27 05:30:45 · 5 answers · asked by jean 7

2007-11-27 04:26:56 · 12 answers · asked by Jennifer S 1

fruit/vegetable/nut/legume/grain/etc

The vegetables I learnt to hate as a kid I later as an adult found out that actually they taste great. They only don't taste great when someone, such as my parents, cook the crap out of them. Such as the canned peas they would boil for 15 minutes, then pour any little flavour they had down the drain.

What I can think of right now:
1. Brussels sprouts, yes, disgusting swamp plant.
2. Anything really bitter.
3. Anything poisonous and/or not edible by humans.
4. I think grapefruit is gross.

2007-11-27 04:26:23 · 11 answers · asked by Scocasso ! 6

2007-11-27 04:19:43 · 54 answers · asked by answers 2

2007-11-27 03:13:53 · 5 answers · asked by Anonymous

2007-11-27 03:05:48 · 17 answers · asked by Scooter_loves_his_dad 7

2007-11-27 03:04:01 · 3 answers · asked by asasasas 2

and if so, how much? i always feel akward because i don't know what i should do.

2007-11-27 02:51:07 · 6 answers · asked by moviestillofaheart 1

2007-11-27 02:37:24 · 18 answers · asked by Anonymous

Hi people. I need a little help for my coursework on milk. Can anyone think of any other problems related to milk other than:
-high in fat
-lacks in iron/vitamin c
-allergies such as lactose intolerance

I have looked on the internet and I cannot find any others. Anybody got any other ideas. Thankyou!!!

2007-11-27 01:47:34 · 7 answers · asked by Anonymous

MRE from the government, Do you think its ok to donate these?

If there is no expiration date does the item expire?

Can you donate bagged foods?

2007-11-27 01:21:11 · 2 answers · asked by long t 2

I need to monitor how much protein i take daily because i am pregnant. Is there a site with a good list of a bunch of foods and their protein amounts? I found a few sites but some dont have the simplist of foods like potatoes etc

2007-11-27 01:13:44 · 1 answers · asked by Tabbitatt 3

Hello,
The price of brown egg is about $1.00 more expensive than the regular one- by one dozen in California- Is it worth money to buy the brown egg?
Thank you for your answers!
Have a nice day

2007-11-27 00:34:25 · 7 answers · asked by Dung T 1

milk and milk products are rich in calcium.apart from milk which fruit and vegetable are good in calcium?

2007-11-26 23:57:48 · 4 answers · asked by Anonymous

2007-11-26 23:47:31 · 8 answers · asked by Anonymous

Which one do you prefer? What are some examples of what you prefer include?

2007-11-26 23:26:35 · 4 answers · asked by Anonymous

2007-11-26 22:25:12 · 13 answers · asked by ash 3

after refrigeration, my pudding (bought from safeway) seems to be thicker than usual

2007-11-26 21:24:18 · 9 answers · asked by Fee 2

eat so much pumpkin?

2007-11-26 19:55:46 · 8 answers · asked by Anonymous

lol, I'm curious....
I would eat pudding forever if i could! Chocolate pudding...yummmmm!!!!!
(of course, only if it had no calories =p)
Maybe also french onion soup.....yum yum!
So, what would yours be?

2007-11-26 17:33:50 · 22 answers · asked by lazuzhashem 4

2007-11-26 17:21:43 · 22 answers · asked by ≤ Flattery Operated © 7

2007-11-26 16:51:42 · 69 answers · asked by Anonymous

Do you like it? Where do you get it?

2007-11-26 16:35:32 · 16 answers · asked by Mostwanted 3

2007-11-26 15:41:27 · 25 answers · asked by EMAD A 1

Im trying to make some turkey soup but its oily. how would I go about keeping the yummy flavor but getting rid of the oil?

2007-11-26 15:32:46 · 6 answers · asked by Anonymous

Recently something happened to my health that prevented me from eating cheese related items, like pizza. Is it possible to order a pizza with no cheese, and if so which major pizza chain can do this? I know most of the small businesses around my parts can do it but what about the bigger chains like pizza hut and dominoes?

2007-11-26 14:56:08 · 7 answers · asked by Up There 2

2007-11-26 14:28:23 · 14 answers · asked by Chris cc 1