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Beer, Wine & Spirits - January 2007

[Selected]: All categories Food & Drink Beer, Wine & Spirits

In particular "Orangel"

2007-01-27 18:01:06 · 16 answers · asked by aroundtheom 3

Does anyone out there throw in orange liquor and/or sweet and sour?

2007-01-27 17:59:57 · 4 answers · asked by aroundtheom 3

I'm only wondering because my dad was an alcoholic (in AA now) and so was my uncle and my great grandfather.

what are the chances i will be an alcoholic?

2007-01-27 17:51:48 · 19 answers · asked by GCTA 4

What does that mean?

2007-01-27 17:45:03 · 7 answers · asked by Anonymous

2007-01-27 16:47:41 · 10 answers · asked by ME!! 2

2007-01-27 16:46:18 · 8 answers · asked by chetrambo 1

I like to take my whiskey slow but the ice melts fast and I don't it to be diluted.

2007-01-27 16:29:26 · 18 answers · asked by charlesbrandon23 1

I heard that it can really hurt you. Is this true? I heard it messes with the electrolytes.

2007-01-27 16:26:49 · 7 answers · asked by Metal 4

I need help im going on a date and i need to know what wines go with fish and what wines go with poultry and steak . its a fancy dinner affair and i dont want to look stupid help!

2007-01-27 16:16:03 · 9 answers · asked by ilissa b 1

Should you start drinking water at the same you are drinking alcohol? Or right after you've had your last bottle/beer? Or the next morning after you're sober?

2007-01-27 16:07:40 · 22 answers · asked by trer 3

2007-01-27 16:02:26 · 8 answers · asked by trueblue88 5

and hid all of my cash somewhere in my home. Now i can't find it. Where should I look?

2007-01-27 15:59:43 · 11 answers · asked by Anonymous

2007-01-27 15:54:46 · 6 answers · asked by Anonymous

2007-01-27 15:51:01 · 13 answers · asked by MoneyMike 1

Personally, I find that as far as dirt cheap wine goes, this stuff is easily drinkable.

2007-01-27 15:47:43 · 4 answers · asked by licketychick 5

Why couldnt an American with $10,000-$15,000 go down to Peru and getting about 3600-3700 pounds of Coca Leaves for 5 grand and then spending the rest on Keresene or Sulfuric Acid to make the Coca Paste. They could go ahead and grind the paste up and have about $250,000 of Coke.

They could have just turned 10-15 grand into $250,000 and if they invested the 250g and did the process over, they would have mulit millions of dollars. What is stopping people, rich Americans, from doing this?

2007-01-27 15:44:46 · 8 answers · asked by Anonymous

You have only a few bottles: several medium quality and one very fine vintage bottle. At a small party with friends, do you serve the finest wine first or last.

2007-01-27 15:35:04 · 7 answers · asked by uytreddgg 2

I'm taking vicodin for a popped disk in my back and the vicodin bottle says all over it "do not take with alcohol". One of my friends say this is really only that bad for old people, i'm 26. I also heard that you can drink a beer or two and get really wasted on vicodin. So i'm thinking to just not drink a lot. Maybe have a couple beers tonight. I'll bet that 6 beers with vicodin, i'd get horribly trashed.

2007-01-27 15:16:41 · 18 answers · asked by dredogg024 1

2007-01-27 15:12:38 · 4 answers · asked by MillyToad 1

2007-01-27 15:12:18 · 10 answers · asked by *sexy mocha* 4

Mine is Stoli.

2007-01-27 15:05:12 · 8 answers · asked by jdtal7570 2

I'm so tired of a re-inserted cork sometimes being near impossible to get out, the Vacuvin is not failsafe, and I'm not ready to buy the new vaccuum decanter with psi gauge.

Stelvins would make life so much simpler! If the Bordelais are still concerned about micro-oxygenation, I figure the majority of wine isn't intended for laying down anyway!!!!!!!

2007-01-27 15:04:42 · 4 answers · asked by Anonymous

2007-01-27 15:02:02 · 16 answers · asked by yogurt 2

2007-01-27 14:54:03 · 9 answers · asked by liza 1

do you guys know how to take a shot with rum besides with the salt and lemon...

2007-01-27 13:59:41 · 10 answers · asked by Anonymous

from too many bacardi breezers!!!!!!!!!!!!!

2007-01-27 13:21:02 · 34 answers · asked by ballack07 1

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