Other - Food & Drink - August 2006

I've been looking for this powerade for a very long time and I cant find it anywhere. Does anyone know where I can find it in the South Eastern New England Area. Its a white drink and tastes peachy.

2006-08-27 06:21:10 · 1 answers · asked by zack33107 1

2006-08-27 06:19:30 · 9 answers · asked by Anonymous

2006-08-27 06:15:33 · 16 answers · asked by Anonymous

mmmm loved them

2006-08-27 06:14:48 · 8 answers · asked by roobies mam 4

is the alcoholic by-product bad to drink?

2006-08-27 06:10:46 · 3 answers · asked by CJ 3

which has been around longer, reecees or skittles?

2006-08-27 06:08:15 · 5 answers · asked by Anonymous

2006-08-27 06:04:38 · 27 answers · asked by Anonymous

2006-08-27 05:48:17 · 5 answers · asked by jules 2

2006-08-27 05:41:51 · 10 answers · asked by parosage 1

just wondering really i don't need no recipes.

2006-08-27 05:41:39 · 8 answers · asked by Girly♥ 7

to location
food
drink
and who would you go with

2006-08-27 05:36:05 · 5 answers · asked by MissChatea 4

2006-08-27 05:28:22 · 27 answers · asked by MissChatea 4

and what would you like to order...?

2006-08-27 05:12:51 · 13 answers · asked by Anonymous

Why are grilled cheese sandwichs from resteraunts good big nice and crunchy and realy good and yummy but the ones made at home by people are kinda small flatish not crunchy and kinda soggy and don't taste as good? (i don't make them my mom and or her boyfriend do or a friends parent or a relative well jsut plain out not made at a resteraunt) Why is this? Does anyone agree?

2006-08-27 04:46:57 · 18 answers · asked by Anonymous

2006-08-27 04:17:18 · 1 answers · asked by jakyya j 1

I live in a Mediterranean country, where olive trees grow in public parks and boulevards.

Sad to say, the best olive oil in the country is exported for hard currency.
Is it possible to make superb olive oil from 'standard' olives?

If you DON'T know, please DON'T answer.

2006-08-27 04:17:00 · 2 answers · asked by Anonymous

2006-08-27 04:14:07 · 2 answers · asked by antria2 1

2006-08-27 03:26:34 · 10 answers · asked by flakeys101 1

I bought sveral bundles of bananas 3 days ago that were still green, I was hoping they would take longer to rippen, but they are already brown and mushy.

2006-08-27 03:12:28 · 10 answers · asked by romper08 2

2006-08-27 03:01:07 · 8 answers · asked by Anonymous

2006-08-27 02:54:34 · 4 answers · asked by mistigobama 1

Is it okay if the food is just sitting on top of something clean like styrofoam? What about foods that are moist (pizza, pork chops) as opposed to dry, like carrots?

How about if the garbage bag is brand new and you drop a fresh green pepper in there accidentally...would you eat it still or is it nasty simply because it is in "the garbage?"

2006-08-27 02:18:50 · 21 answers · asked by Sir Sandwich Slayer 3

Or all three?!!!

Maybe I should remember the diet and just stick to a litre of water?

But then what if I died tomorrow?

2006-08-27 02:17:42 · 29 answers · asked by Anonymous

Has anyone ever noticed this? Do they think people have a second stomach somewhere like cows do that it's going to fit into?

2006-08-27 02:01:55 · 23 answers · asked by Cinnamon 6

house lizard falling in hot milk or honey - will it cause poisoning of the food ?

2006-08-27 01:44:13 · 23 answers · asked by honey lizard ! 1

why........?

2006-08-27 01:31:00 · 24 answers · asked by BIGG AL 6

Three different starters, three different main course and three different desserts

2006-08-27 01:19:32 · 4 answers · asked by Anonymous

I like it with cheese and ham on toast

2006-08-27 00:46:56 · 52 answers · asked by Pete H 4

2006-08-27 00:45:26 · 16 answers · asked by Pete H 4

Ment to be taking the kids blackberry picking and to be honest, can't really face a 1hr trudge over ploughed fields, across the stream and through the woods if there isnt anything vaguely edible at the end of it!

2006-08-27 00:42:58 · 13 answers · asked by Anonymous