Beer, Wine & Spirits - January 2007

What are some good fruity alcoholic drinks?

2007-01-04 18:26:05 · 8 answers · asked by Kudos 2

Cabernet, Pinot Noir, Zinfandels, Syrahs, Merlots

2007-01-04 18:10:57 · 10 answers · asked by traderb550 3

I want to use all quality products.

2007-01-04 18:05:44 · 3 answers · asked by traderb550 3

2007-01-04 17:25:06 · 7 answers · asked by Menh C 2

2007-01-04 17:03:56 · 2 answers · asked by Debbie H 1

I've heard from places that you can put antifreeze in wine and it acts as a preservative and keeps it fresh. But I've heard if you put too much in then it can cause harm. My question is, how much antifreeze would be too much? For reference, I will be making wine with fresh orchard grapes to sell at the fair down here. It's actually for my girlfriend to raise money for her school. Even if I could just use like 5% or 10% antifreeze it would save me a lot of money because I'm making like 50 bottles and I have spare antifreeze bottles lying around my shop. My other question is, what can I do to prevent the wine from turning green after I add it? I can use dark bottles but obviously when people pour it they will see it's green. Can I use food colouring in the wine to disguise it? Thanks for the help!!!

2007-01-04 16:54:02 · 12 answers · asked by Anonymous

Some bartender made me a super simple drink that had lemon vodka (can't remember the type), something else, seltzer water (the second one I had was changed to club soda..much better), and a couple green olives. Not sure if lemon juice or anything was added to it. I tried entering the ingredients I think I know into a search engine and nothing. Anyone know what I'm missing? Is there a name?

2007-01-04 16:43:40 · 4 answers · asked by whaaatthedeuce 2

I had a 1/2 bottle in the freezer, and it froze into a slushy. So, I put it in the fridge and thawed it out. Will it still taste the same as before it froze?

2007-01-04 16:04:26 · 7 answers · asked by a person 3

2007-01-04 15:56:28 · 13 answers · asked by Cister 7

2007-01-04 15:50:43 · 10 answers · asked by Anonymous

2007-01-04 15:32:47 · 4 answers · asked by anthony111084 1

My friends and I are throwing a party and I need some good ideas. Please and thank-you.

2007-01-04 15:10:48 · 10 answers · asked by Anonymous

It is sealed and awaiting a special occasion? Just want to know if it's still good?

2007-01-04 14:59:05 · 4 answers · asked by vadm130 1

Besides the color of the labels !

2007-01-04 14:59:00 · 6 answers · asked by litespeed2rw 6

I don't want the one that uses Apple Pucker. I am looking for the one made with Apple Schnapps.

2007-01-04 14:31:21 · 6 answers · asked by mochachinna76 3

2007-01-04 14:21:58 · 10 answers · asked by stidmachine 1

has any one met captain risky ricky dishwater?

2007-01-04 14:21:32 · 12 answers · asked by Captain Risky Ricky Dishwater 1

Was it:

1) George Bush
2) Boy George
3) Hank Kimball
4) Margaret Thatcher
5) Benjamin Franklin

2007-01-04 13:50:07 · 17 answers · asked by chuckie cheese-head 2

2007-01-04 12:52:24 · 18 answers · asked by Anish P 1

On New Year's Eve, I had one "hand grenade" and three "super hurricanes" (larger versions of the hurricane) on Bourbon Street. I've been trying to figure out how many standard drinks (you know, one can of beer is one standard drink, that kind of thing) I had that night. I was looking around on cocktail recipe websites to see how much alcohol was in there, but the recipes probably aren't the same, and I'm not sure exactly how big the drinks were because I didn't keep the glasses. I figured someone who's been there/lives around there would be able to tell me approximately how many drinks I had.
Any ideas?

2007-01-04 12:46:10 · 6 answers · asked by johnnyBgoode 2

I'm a newbie in coctail mixing, please provide me with the easy to find ingridients. Thanks guys.

2007-01-04 12:43:21 · 6 answers · asked by judo a 1

I have a couple bottles of champagne in my house in a cold section. I opened a bottle and it tasted like medicine. Did the champagne go bad?

2007-01-04 12:39:16 · 4 answers · asked by null 3

drink all the wine or all the beers?

2007-01-04 12:30:35 · 16 answers · asked by Anonymous

2007-01-04 12:09:05 · 3 answers · asked by Anonymous

I want to incorporate red wine into my dinner routine but I have no clue how to handle red wine. Do you refridgerate it before and ofter opening or never at all? How long can you store it before it is no longer good? Will the original cork keep the air out of it once you have opened it? Any tips would be appreciated!

2007-01-04 12:02:37 · 12 answers · asked by Me 6

It's a 2004 McWilliam's Shiraz.

2007-01-04 12:00:10 · 14 answers · asked by Privatize 2

2007-01-04 11:40:26 · 20 answers · asked by Anonymous

My little sister asked for help.

2007-01-04 11:27:36 · 6 answers · asked by lorrnae 3

2007-01-04 11:24:10 · 10 answers · asked by SOS 1

2007-01-04 11:21:26 · 6 answers · asked by SOS 1