This is going to sound daft, but anyhow....
When I moved out of my parents house I got used to making tea with a single tea bag in a mug. but recently I have got round to buying my very own teapot.
The other night I was making a cup of tea for my Mum, using tealeaves of course, but my method of puring the tea made her recoil in horror. You see, she is under the impression that you should pour the milk into the mug first and the pour the tea. I, on the other hand, don't see why it should make any difference. I've tried putting the milk in first and last, but I can't taste any difference. Is it an etiquette thing or what? What is the best way to make a perfect cup of tea?
Discuss :o)
2006-10-13
01:12:04
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8 answers
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asked by
Tish P
6
in
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