My sister said this vegan "cheese" cake recipe was awesome, so I want to make it chocolate for my omnivore, chocolate, cheesecake loving in-laws! The recipes I found called for semi-sweet baking chocolate, which in my experience contains milk. Could I use vegan chocolate chips instead maybe?? Or is there I way I could turn my plain (unsweetened and no milk) baking chocolate into semi-sweet with soy milk and sweetener, such as do you have a recipe/ exact measurements (I don't want to screw this up as I am trying to impress them)? Thank you!!
http://www.invinciblemuffin.org/vegan_cheesecake.html
2007-12-21
06:41:27
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7 answers
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asked by
Sunshine Swirl
5
in
Food & Drink
➔ Vegetarian & Vegan