my dinner was soup, pasta , salad and pudding.
I thought after a big dinner like that, my blood sugar would be high
2007-11-14 18:03:36 · 13 answers · asked by organistjim 1 in Health ➔ Diseases & Conditions ➔ Diabetes
94 is too low. you shouldn't be on yahoo answers, you should be asking a doctor
2007-11-14 18:05:41 · answer #1 · answered by Patchiz 2 · 0⤊ 6⤋
Some people just amaze me by responding to questions they know nothing about. a blood sugar of 94 is not low. Its actually considered normal. Anywhere between 88-110 is in the normal range. However, I would have estimated your sugar to be a little higher than that, since you had just eaten. Check your sugar a few different times in the day just to be certain, but I doubt you have any worries.
2007-11-15 02:10:37 · answer #2 · answered by CoDeMaN 2 · 2⤊ 0⤋
Immediately after a big dinner like that your sugar will be high. 3 hours later it should be normal again so 94 is very good.
2007-11-15 10:25:45 · answer #3 · answered by xox_bass_player_xox 6 · 0⤊ 0⤋
Congratulations! Your sugar level is just within the normal range, After eating a huge dinner and maintained a 94 range that means your metabolism is working perfectly for you. You should be happy! And the envy of most diabetics.
2007-11-15 02:19:09 · answer #4 · answered by Truth Seeker 2 · 1⤊ 0⤋
The normal range for blood sugar is about 60 mg/dL (milligrams of glucose per deciliter of blood) to 120 mg/dL, depending on when a person last ate.
In the fasting state, blood sugar can occasionally fall below 60 mg/dL and even to below 50 mg/dL and not indicate a serious abnormality or disease. This can be seen in healthy people, particularly after prolonged fasting.
Blood sugar levels below 45 mg/dL are almost always associated with a serious abnormality.
So chill out and enjoy .
2007-11-15 04:05:41 · answer #5 · answered by ol_cottonian 1 · 0⤊ 1⤋
Generally the blood glucose level that is given as normal is 70 to 110 mg/dl and that is called the Fasting Plasma Glucose (FPG). It is measured after having a time gap of atleast 8 hrs after the last meal. FPG between 110 to 126 mg/dl is termed as Impaired Fasting Glucose (IFG). FPG>126gm/dl is criteria for diagnosis of diabetes mellitus.The blood glucose level measured after a meal is called the Post Prandial glucose level.It is measured after taking 75 gms of anhydrous glucose orally and measured after two hours.If FPG<60 gm/dl then only it is termed as hypoglycemia. What you have measured is somewhat like the Post Prandial glucose level. So it is within normal range.
2007-11-15 07:30:27 · answer #6 · answered by crazydeb007 1 · 0⤊ 0⤋
94 is within the normal range, not too low.
2007-11-15 03:18:59 · answer #7 · answered by woodlandknome 3 · 0⤊ 0⤋
94 is not low, but eat more.
2007-11-15 02:06:07 · answer #8 · answered by Anonymous · 0⤊ 0⤋
No thats not too low. Thast about where mine stays at.
2007-11-15 02:06:40 · answer #9 · answered by Anonymous · 1⤊ 0⤋
HELLO!!
well, it ain't that low.
i think....
well, that isnt much sugar, is it?
why don't you try eating chocolates or something?
2007-11-15 02:06:11 · answer #10 · answered by Nicole 6 · 0⤊ 1⤋