hola
hey im hispainic and i eat avocadoes almost every day and it's not a fruit its a vegie and im still here so its safe and just feed it water and give it sun kk
2007-11-11 14:44:50
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answer #1
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answered by susei a 2
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your avocados will be fine and less than 1% of the mircle grow ever makes it in to the fruit or veges of plants it is used on.
I have ten apple trees and ten peach trees and tomatos and i use MG on them every year for 8 years and it has never hurt my family. Just be sure to follow the directrions on the box and it does not hurt to use a cup or two of extra water in the mix when you make it.
2007-11-11 16:22:11
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answer #2
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answered by Anonymous
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It depends on what is in miracle grow. I imagine it just contains some minerals etc. But, hey, they also sell crap to put on your lawn to make it thick and green and that stuff will kill you. Basically, I don't use stuff like that, so I've never bothered to research it. It can't be any worse than a non-organic avocado from the store.
2007-11-12 18:11:37
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answer #3
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answered by Scocasso ! 6
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It says on the package how long after the last application to wait before harvesting produce-it's different for different types of plants but the list includes fruit trees.
2007-11-11 17:37:53
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answer #4
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answered by barbara 7
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i think of its regularly right down to the basics of evolution, why did we evolve to have Opposable Thumbs? They produce fruit and flora so as that the fruit would be eaten by making use of animals and the seeds (hopefully) could be eaten then because of the fact the animal strikes faraway from the tree and "makes use of the rest room" so which you ought to communicate the seeds could be dropped extra faraway from the important tree so as that it had a extra physically powerful possibility of room and lightweight so it could improve precise.
2016-11-11 05:06:13
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answer #5
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answered by prottsman 4
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Nobody should use a fertilizer that makes them fearful of eating what they grow. Go organic, baby. It's worth the wait.
2007-11-11 14:40:53
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answer #6
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answered by Anonymous
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yikes! i wouldn't eat it, on average people's home grown foods have many times more nasty chemicals than commercially grown foods. Large scale farmers hardly use any chemicals to make their foods grow, since they are really expensive!
I'm sure it is safe to eat, but not very healthy.. like eating mcdonalds
2007-11-11 15:23:39
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answer #7
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answered by Brews 2
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