2007-10-30 02:39:48 · 5 answers · asked by Anonymous in Food & Drink ➔ Ethnic Cuisine
i'm not real sure what you're going for with this but:
vacuum pack
tube
plastic wrap over a tray
2007-10-30 03:15:29 · answer #1 · answered by Doodles 7 · 0⤊ 0⤋
If you're referring to casings, they come from various animal's intestines. Small sausages come from sheep (breakfast sausage links and hot dogs), medium sausages from pigs (Italian sausage, brats), and large sausages from cows (bologna)
There are also synthetic casings (plastic, essentially) and fiber casings. Fiber casings are used in salami, pepperoni, and the like. These casings are not edible and must be peeled from the sausage prior to eating.
Some people are disgusted by the details of sausage making, but it is an ancient artform with a rich history.
Enjoy!
2007-10-30 04:32:29 · answer #2 · answered by zachlorber 2 · 0⤊ 0⤋
It can be sold uncased, or in links which may have a protein casing. It is commonly pan-fried in small patties, or cooked and crumbled into scrambled eggs or gravy
types below from many countries
2007-10-30 02:56:29 · answer #3 · answered by chris w 7 · 0⤊ 0⤋
is kielbasa a sausage?!?? omg i admire that stuff with scrambled eggs .. mmmmmmmmmmmmmmmmmmmm soooo stable. make particular u decrease it in 0.5 and length clever then cook dinner it finished. positioned the eggs ceremony in ther with it!! mmm mmm stable rattling now i desire some
2016-10-03 00:31:02 · answer #4 · answered by ? 4 · 0⤊ 0⤋
this is just screaming out for a funny answer
i just cannot think of anything that wont get me barred , lol
2007-10-30 02:48:10 · answer #5 · answered by Anonymous · 0⤊ 0⤋