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what is favorite Apple Crips Recipe?

2007-10-10 12:49:53 · 5 answers · asked by S i r i 1 in Food & Drink Entertaining

5 answers

Unusual but great!! enjoy :)

Butterscotch Apple Crisp
Makes 12 servings.

Apple layer:

2-1/2 pounds tart apples, peeled and thinly sliced

1-2/3 cups (11-ounce package) butterscotch chips

1/4 cup packed brown sugar

1/4 cup all-purpose flour

1/2 teaspoon ground cinnamon

Topping:

1/2 cup all-purpose flour

1/4 cup packed brown sugar

1/4 cup (1/2 stick) butter or

margarine

1 cup chopped nuts

3/4 cup quick or old-fashioned oats

Preheat oven to 375 degrees F.

For apple layer: Arrange apples in 13-by-9-inch baking pan. Combine chips, sugar, flour and cinnamon in small bowl; sprinkle over apples.

Bake for 20 minutes.

For topping: Combine flour and sugar in medium bowl.

Cut in butter with pastry blender or two knives until crumbly.

Stir in nuts and oats; sprinkle over apple layer.

Bake for an additional 30 to 40 minutes or until apples are tender and topping is lightly browned. Cool slightly.

Serve warm with ice cream, if desired.

2007-10-10 13:02:26 · answer #1 · answered by harbor 3 · 1 0

Apple Crisp


1 cup firmly packed golden brown sugar
1 tablespoon ground cinnamon
3 1/2 pounds Granny Smith apples, peeled, cored, sliced

1 cup all purpose flour
1/2 cup oatmeal
1 cup sugar
1 cup (2 sticks) chilled unsalted butter, cut into pieces

Preheat oven to 450°F. Butter 13x9x2-inch glass baking dish. Combine brown sugar and cinnamon in large bowl. Add apples and toss to coat. Transfer apple mixture to prepared dish.
Combine flour, 1 cup sugar and butter in medium bowl. Using pastry blender or fingertips, blend ingredients until coarse meal forms. Spread flour mixture evenly over apples.

Bake crisp 20 minutes. Reduce oven temperature to 350°F. Bake crisp until apples are tender and topping is golden brown, about 30 minutes. Let stand 10 minutes before serving.

2007-10-10 13:04:46 · answer #2 · answered by hopflower 7 · 0 0

PEANUT BUTTER APPLE CRISP PIE

1/2 cup oatmeal
1/3 cup brown sugar
1 tsp ground cinnamon
1/2 tsp nutmeg
dash salt
1/4 cup butter
1/3 cup peanut butter
5-10 apples
prepared pie crust

CRISP:

Place oatmeal, brown sugar, ground cinnamon, nutmeg, salt into bowl. Stir ingredients together. Add butter and mix together. Melt peanut butter. Pour melted peanut butter into crisp and mix together.

PIE:

Preheat oven for 350 degrees. Peel and slice apples. place in pie crust till full. (apples will shrink when they cook). Place and spread crisp over apples. Bake pie for 20-30 mins. Serve with ice

2007-10-10 14:24:34 · answer #3 · answered by depp_lover 7 · 1 0

the one that i use is from Betty Crocker. Delicious and easy!

2007-10-10 14:56:17 · answer #4 · answered by Lee G 3 · 0 0

bbbbbbbbbbbb

2016-02-16 14:07:09 · answer #5 · answered by NONAME 1 · 0 0

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