Yes, jelly, jam and preserves are all used in the US. Jam, though, tends to be a term used more often by home canners, where jelly is more often what you get from a commercial company. That's not to say that you don't get jam at a grocery store, my local chain has a very good grape jam under their brand, and it spreads so much better than grape jelly.
2007-09-28 03:08:49
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answer #1
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answered by Anonymous
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Well, you can get jelly, jam, and preserves at just about any supermarket in the U.S., but I couldn't tell you the difference between the three. They're all pretty much the same to me. Just goes to show you how much I know about cuisine...
2007-09-28 03:03:45
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answer #2
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answered by Anonymous
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It all depends on the situation and the conversation.
I am in a traffic jam!
I have said something to someone and now I am in a jam!
I am having a toast with jam !
2007-10-02 02:02:56
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answer #3
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answered by bornfree 5
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Basic differences in Jam, Jelly, & Preserves in the US.
Preserves - are small, whole, or uniform pieces of fresh fruit in a clear or jelled syrup.
Jelly - made by cooking fruit juice and water. easy to spread. commonly used to make peanut butter and jelly sandwiches.
Jam - made by cooking crushed fruit and water. texture has more lumpiness than jelly do to the inclusion of actual pieces of fruit.
OTHER:
Conserves: like jam but with a combination of fruit.
Marmalades: fruit and/or peeling in a soft semi-transparent jelly.
2007-09-28 03:31:10
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answer #4
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answered by btownridgerunner 2
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Jam is a type of sweet preserved fruit. It contains the juice and smallish chunks of fruit.
As opposed to:
Jelly - fruit juice only
Preserves - large chunks of fruit
Butters - fruit pulp (sweetened and reduced)
Common usages in the US.
2007-09-28 05:00:02
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answer #5
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answered by Juddles 4
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There are many accepted definitions of Jam. Used as a noun,it can mean a fruit preserve. As a verb,it can mean many other things.These definitions are not limited to the US.
2007-09-28 03:28:21
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answer #6
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answered by Anonymous
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Jam is made with fruit pieces and the jelly is the juice of the fruit.
2007-09-28 06:27:45
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answer #7
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answered by MYEASHA J 1
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Yes.
It is the British who do not understand the difference between what "jam" is, and what constitutes "jelly". The reason for this is that they have long called "Jell-O" (a congealed fruit-flavoured gelatin dessert invented in the US in 1845) "jelly" because of a WWII-era misunderstanding on their part. Jam is jelly with fruit pieces in it. Jelly is jam with the fruit pieces strained out.
2007-09-28 08:55:01
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answer #8
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answered by Anonymous
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Yes, and there are standards concerning what is jam, what is jelly and what is preserves. I think it depends upon the amount of solids in the product.
2007-09-28 03:24:48
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answer #9
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answered by merrybodner 6
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If you say you had jam on bread, nobody would think you meant music or traffic. We're not stupid.
2007-09-28 03:02:54
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answer #10
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answered by jack of all trades 7
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