some pink or reddish color foods ( yoplait and other yogurts, ice cream, good and plenty candy, some pink fruit juices and lipsticks, blushes,and eye shadows) can contain carmine food coloring as an additive. It is made from heated crushed red bugs.
http://www.wpxi.com/consumer/9895143/detail.html
http://en.wikipedia.org/wiki/Carmine
In fact the FDA allows so many bug parts per million in all processed foods...It is probably impossible to eliminate it from processed foods..
Jello is made from bones and hides of animals. I heard no one ever is given a tour of their plant?
http://www.snopes.com/food/ingredient/jello.asp
White processed sugar is filtered thru animal bones (bone char). http://www.christianwalks.org/churchgodpro/sugar.htm
http://jivdaya.org/sugar_and_other_sweeteners.htm
Cheese is made with renin, an enzyme derived from cow's stomachs (or other animal stomach).
The dairy industry in general contributes to the veal industry, because it takes a baby cow away from its mother's milk. Veal are raised inhumanely in very small crates, unable to move or lay down, kept anemic (thus the pale meat).
2007-03-17 14:48:57
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answer #1
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answered by Anonymous
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Maybe not neccessarily "meat" but I have found chicken stock and things of that nature in a lot of like crackers and chips and things like that. Also, some sugars use bone char to attain the white color. Gelatin (which is created by prolonged boiling of connective tissue such as skin, cartilage, and bones obtained from the animal processing industry) is in a LOT of foods. My advice is read the label...and if you just don't trust the label-watch where you shop.
I hope this helped!! :-D Have a GREAT week!!!
2007-03-17 16:13:14
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answer #2
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answered by Missa Alyssa 2
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SOUP!
Even vegetable soup is often made from a chicken or beef base. Be sure to check the label if you're at the market, or ask the server in a restaurant.
Vegetarian and vegan restaurants will almost always have soups on their list which are flavorful but without meat, or meat bases.
2007-03-17 13:09:15
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answer #3
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answered by Blixa 3
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Here are some beef product names
Gelatin, mono&diglycerides, Glycerine
Gelatin is obviously in marshmallows, frosted pop tarts and gelatin desserts.
Mono&di's are in breads, bakery, ice cream, gas station cappuccinos and many "dairy" products that do not need refrigerated like creamers
Glycerine in an animal fat used as a sweetener in many snacks
I have found beef tallow in some biscut tubes
Beef fats are in many make-ups and chewing gum
Natural flavorings- Pigs are "natural"
Soups- most often have chicken or beef base... even vegetable or cream of broccoli
Glycerine and mono&di's are sometimes from vegetable sources. If you email companies, they will tell you which they use.
:)
p.s. Several types of oreos are vegan.
2007-03-17 13:54:11
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answer #4
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answered by Squirtle 6
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"Omnivore or no longer the final analysis is meat is tasty. a persons likely gonna get disillusioned and document me for putting forward that. yet you be conscious of and ought to't deny its the actuality." it really is no longer the actuality, it is your opinion. An opinion, pretty something as subjective as "tastes strong" isn't a actuality. you imagine meat tastes strong? flow you. i in my opinion opt to throw up when I scent meat, yet it truly is me. also, i'm no longer attempting to get a message for the period of. How and what you devour doesn't count number to me - how I devour concerns to me. i think more advantageous powerful bodily and emotionally and morally eating a vegetarian eating routine. Organically raised or no longer i do not opt to devour animal flesh. you're making a aspect that it really is no longer accessible for everybody globally to devour vegetarian, and also you're proper. yet i replaced into blessed to be born in the time and position were it really is accessible.
2016-11-26 19:22:11
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answer #5
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answered by ? 4
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most fast food and frozen french fries contain beef tallow. Many yogurts and ice creams contain gelatin. Many medications, and most vitamin supplements (unless marked vegan) contain things derived from animals. Armour thyroid is made by the same company that makes Armour hot dogs. Most vitamins are derived from animal sources. Many shampoos, cosmetics, face creams, etc. have animal ingredients
2007-03-18 01:58:21
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answer #6
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answered by beebs 6
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They contain gelatine/gelatin. Look out for this on packets, and it is actually animal fat.
Jelly babies
Haribo
Mandarin muller light youghurt (i saw it last night omg!)
Some lollies.
Go to www.viva.com (i think thats it) and it is a great vegy web site and lists all thiose things you cannot eat, and you can vote so viva try to get them to become vegy!
2007-03-17 22:52:33
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answer #7
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answered by the_black_dance1 4
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Low fat sour cream and yogurt often have gelatin.
Rennet, especially in frozen dinners that contain "seven cheeses", at least one is bound to have rennet.
Cochineal - red food colouring obtained from beetles
Vitamin A palmitate - from fish
2007-03-17 11:24:58
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answer #8
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answered by Anonymous
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There are some restaurants like Edo, for example, that has oyster oil in its special sauce. Gravy can be made from chicken or beef broth. Pasta restaurants will put chicken fat in their cheese sauces. McDonald's uses chicken feathers to make its milkshakes.
2007-03-17 13:17:18
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answer #9
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answered by Pallas 2
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Certain dehydrated instant meals have bacon fat in them (we aren't missing much from what I hear), Certain lower fat margerines contain gelatine, soups may contain trace pork and or animal stock. Check every label, check that stuff containing glycerine or stearic acid it will state if they are from animal or non animal sources.
2007-03-17 10:48:34
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answer #10
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answered by Andielep 6
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