How to make panini sandwich?

Answer 1

Avocado, Tomato and Rocket Pannini

Ingredients

1 Panini roll or baguette per person
1/2 avocado per person, sliced
1 large tomato per person, sliced
Rocket

You can either use a Panini roll and grill it or use a baguette and use a griddle pan.

Slice the roll in half and put a layer of tomato slices, then a layer of avocado slices and then some rocket. Then another layer of avocado and another layer of tomato

If you are using a Panini roll pop it under the grill until golden brown and then turn over carefully and toast the other side.

If you are using a baguette, lay on a griddlepan and press down hard with a metal spatula until it has dark brown stripes. Then turn over and repeat on the other side.

Answer 2

Panini is a very simple sandwich to make. Try to use a special panini press, if you have one, or use a grill pan, or two skillets (one inverted over the flame and the other right side up over it).

Recipe: There is none! You can put anything on a panini that you want. I personally like chicken or turkey. Add in a few vegetables and a good sauce, like mayo or an aioli (mayo mixed with lemon juice, mashed garlic, and a pinch of dried oregano is my recipe).

To make a panini, first spread some of your sauce on the first slice of bread (use a thick, crusty bread, it tastes better), and then put on any vegetables that are flat, like sliced eggplant or tomatoes. Then add your meat, then uneven veggies like onions, and then add some cheese like provolone or mozzarella to melt the veggies into place. Spread more sauce on the other slice of bread, and put into press. Grill until deep, brown grill marks appear and it is warm all the way through. You can serve it with anything you want, but I think it is best with a salad with a balsamic dressing.

Try to keep you ingredients very Mediterranean or central European. This stays with the Italian routes of the sandwich. HAVE FUN!! Almost anything you try will be sure to taste good.

Answer 3

Pane = bread
Panini = little bread(s) / bun

Typically panini is just a sandwich on a roll that is headed in a sandwich press or on a grill. If you don't have access to a grill, you can heat the panini in a frying pan (without oil), applying pressure using a heat-proof spatula and flipping at least once.

Answer 4

I found this online a couple of days ago it was soooo good
its best to use Focaccia Bread ENJOY!!!
INGREDIENTS
1 focaccia bread, quartered
1/2 cup prepared basil pesto
1 cup diced cooked chicken
1/2 cup diced green bell pepper
1/4 cup diced red onion
1 cup shredded Monterey Jack cheese
DIRECTIONS
Preheat a panini grill.
Slice each quarter of focaccia bread in half horizontally. Spread each half with pesto. Layer bottom halves with equal amounts chicken, bell pepper, onion, and cheese. Top with remaining focaccia halves, forming 4 sandwiches.
Grill paninis 5 minutes in the preheated grill, or until focaccia bread is golden brown and cheese is melted.

Answer 5

Panini is the kind of bread used. You can put anything in it. Its usually good with some parma ham or salami, lettuce and tomato and cheese. Don't forget to grill it! It tastes better warm. Yum yum!

Answer 6

sorry- it is not known to me

Answer 7

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