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it flour is used to eat in fast

2006-11-23 20:25:01 · 7 answers · asked by krishna o 1 in Food & Drink Ethnic Cuisine

7 answers

shingada (singhara) means waterchest nut
its also used in chinese cooking..

2006-11-23 20:35:13 · answer #1 · answered by vrushali53 4 · 0 0

its called samosa but it is not an english conversion but dont you wory no to explain to some one you can say it is a mashed potato filled in flour and fried in indian utensil(kadhai)

2006-11-23 21:07:44 · answer #2 · answered by riti 5 · 0 0

Water chestnut

2006-11-26 04:52:09 · answer #3 · answered by Anonymous · 0 0

Chest nuts

2006-11-25 19:14:15 · answer #4 · answered by ? 7 · 0 0

Water chestnut
Earlier, They used to sell in Hyderabad,India boiled one.tastes good!

2006-11-23 21:52:11 · answer #5 · answered by Kutty_21 4 · 0 0

it is also known as Water chestnut may refer to either of two plants (both sometimes used in Chinese cuisine):

* Eleocharis dulcis -- eaten for its crisp corm
* Trapa natans, water caltrop -- eaten for its starchy seed

2006-11-24 07:00:27 · answer #6 · answered by Anonymous · 0 0

they call it the somosa!
loser

2006-11-23 20:34:11 · answer #7 · answered by ron 1 · 0 0

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