how much cold cuts do I need to make 200 cold cut grinders?

Question

bologna, salami, turkey, american cheese, lettuce, tomato and onions

Answer 1

3-4 slices of meat per grinder, average $4.00 per lb...least 600 slices of meat, so about 30 lbs of sliced cold cuts, about $120.00.

Answer 2

Bologna, Turkey, American Cheese = 12.5 lbs. each(200x1ounce each=200/16 ounces per lb=12.5)
Salami = 8 lbs. (it goes further and you don't need as much) Total meat and cheese per sandwich = a little more than 3.5 ounces Tomatoes = approximately 50 if you slice thin and cover 4 sandwiches per tomato. Onions = 10 = slice thin and seperate rings = use red onions because they are sweeter. Lettuce = 10 heads shredded for a generous layer.

Answer 3

I'm assuming that you are putting to on 6 inch grinder rolls: you will need 400 slices of each bologna, salami, and turkey. 200 slices of cheese, but i suggest provolone. 8 to 9 heads of lettuce. 20 tomato and 8 onions. double it if you are using 12 inch subs.

Answer 4

For really good sandwiches, you will need 1/4 lb of meat/cheese per person, so that's about 50 lbs. total. I'd divide it this way: 10 lbs. salami, 15 lbs. bologna, 15 lbs. turkey, 10 lbs. American cheese.

Then buy a 10 lb. bag of onions to slice, 10 lbs. of tomatoes, and 10 heads of lettuce.

Yum. What bout mayo and mustard? Dressing? Bread?

Answer 5

hold the onion on some. not everyone likes onions and you can't just pick them off because their flavor is all over by the time you get the sandwich.

Answer 6

did you smoke your lunch? depends on how much meat you are putting on each sandwich. I like to put about a half pound of meat on mine, so that would be some where give or take a ? 100 lbs.

Answer 7

try ellens kitchens.com she does recipes for over 100

Answer 8

i would say a lot.