I have heard it called General Tso's, Cho's, Szechuan sweet and sour. I know it has many, many names. But I am looking specifically for a recipe that doesn't use soy sauce or other soy products. thank you!
2006-07-01
15:18:49
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5 answers
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asked by
AuntieKJ
4
in
Food & Drink
➔ Ethnic Cuisine
In different parts of the country it is called different things. Back east I had Tso's, in Vegas I had Cho's, in Frisco I had General's, in in Nor Cal It's called szechuan sweeat and sour and just szechuan. But to my taste buds it was all the same, spicy with a sweet taste too.
2006-07-01
16:01:32 ·
update #1