How do you know that a mango is ripe?

Answer 1

Ask the produce manager to pick one out for you at a reputable grocery(<--that's the key). I used to be a produce manager myself and if you came in and pleaded ignorant I'd get you a good one every time if I wasn't very busy. If you must pick one on your own they'll be slightly soft and very fragrant when you pick it up(some cuisine uses unripe mangos for cooking). Don't squeeze it though to be considerate of the people who work hard to keep pretty produce for you and this keeps prices down for the customers. Try a few varieties to see which you like best the flavors can be quite different(Tommy Atkins and Haden are the two most common varieties in the US). Some ethnic markets especially latin american ones and asian ones have the best mangos because their customers are informed and demand they be good and fresh. Mangos are the most popular fruit in the world, even more so than bananas. They're catching on fast in the USA too. I find the best tropical fruits come from Costa Rica. Avoid mangos that are being refrigerated. Hope that helps.

Answer 2

1.The color of mangoes vary depending on the variety, and some people believe it does not indicate ripeness or a better flavor. But I prefer a mango to be bright yellow. A ripe mango will yield to slight pressure when held between your hands and will emit a fruity aroma from the stem end of the fruit.
2.Gently squeeze it-most mangoes become softer as they ripen.
3• Mangoes do not become redder after they've been picked. Some varieties develop a rich yellow background as they ripen, but others keep their same green or yellow color when ripe.
4• Once ripe, mangoes should be refrigerated to slow down ripening.
5• For fullest flavor, let chilled mangoes reach room temperature before eating.

Answer 3

A ripe mango will give a little bit when you squeeze it. If it is hard and firm like an apple, it is not yet ripe. If it is mushy, it is over-ripe. The outside color will change very little if at all.

Answer 4

The smell is the sure and shortcut way to know that mango is ripe

Answer 5

Mango's are ripe when they reach a deep red color, and they have some give, when you squeeze them.

Answer 6

you can feel it and if not too hard then it is ripe or when it is yellow thats for some mangoes

Answer 7

Smoosh it a little......you'll know if it's ripe or still too "green" to eat yet. Use some common sense.

Answer 8

it's usually a reddish / orange color, and it's a bit soft to the touch...enjoy - mangos are yummy!

Answer 9

squeeze it, if it blows up then its ripe =)

Answer 10

The color is at its lighest. To the touch, it is soft but still frim enough. Not mushy!!!