an abattoir charge to kill and cut a turkey??
2007-12-23 08:28:16 · 6 answers · asked by chris p 3 in Sports ➔ Outdoor Recreation ➔ Hunting
i also think it cruel, but it happens
2007-12-23 08:32:47 · update #1
Here is the U.S. most Arbattoir's (Slaughterhouses) process hundreds of Turkeys a day as commercial meat processors. We really don't have Butchers or individual Arbattoirs where we could take a single Turkey and have it processed (Killed-Cleaned-Feathers removed etc) like you would have in the U.K. We wind up processing what we get ourselves
2007-12-23 08:45:51 · answer #1 · answered by JD 7 · 4⤊ 1⤋
members of the public are not permitted to take their own livestock or carcasses into an abattoir ....one of the workers may accept a backhander but should come to your property to slaughter the turkey
2007-12-23 08:51:00 · answer #2 · answered by xx60palominoxx 4 · 1⤊ 1⤋
probablly about 20 bucks
2007-12-23 10:19:55 · answer #3 · answered by rghncktiger 2 · 0⤊ 1⤋
Eliminate the middleman and do it yourself, and save yourself some $$$$.*
2007-12-23 08:42:18 · answer #4 · answered by dca2003311@yahoo.com 7 · 0⤊ 0⤋
about a fiver
2007-12-23 08:35:55 · answer #5 · answered by country boy 5 · 1⤊ 0⤋
i dont know but its cruel!
2007-12-23 08:31:38 · answer #6 · answered by Anonymous · 0⤊ 5⤋