Why is it that the aroma of fresh garlic is pleasing, yet the smell of powdered garlic is, well, stinky?

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Why is it that the aroma of fresh garlic is pleasing, yet the smell of powdered garlic is, well, stinky?

2007-12-23 03:24:17 · 2 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink

2 answers

Different chemical compounds - fresh garlic's aroma comes from a compound which is closer to an oil, whereas powdered garlic is more of a salt and/or oxidized oil. (Oxidation normally results in a "rancid" oil, but in the case of powdered garlic it may be kept in check with preservatives)

2007-12-23 03:33:56 · answer #1 · answered by orisons 5 · 1⤊ 0⤋

Fresh is best!

2007-12-23 12:28:21 · answer #2 · answered by Pinyon 7 · 0⤊ 0⤋