This recipe doesn't call for onions, but dice some and throw in before baking...
1 lb elbow macaroni (cooked)
1/2 cup butter
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup flour
3 1/2 cups milk
1 lb cheese, cut into cubes (I use Velveeta for creamier mac and cheese)
breadcrumbs
Preheat oven to 350 degrees.
In a pan cook butter, salt, pepper and flour and stir until smooth.
Remove from heat add milk, return to heat and bring to a boil.
Boil 1 minute.
Remove from heat and add cheese, stir until melted.
Pour over elbows, sprinkle with breadcrumbs and bake at 350 degrees for 30 minutes
2007-12-21 10:06:35
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answer #1
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answered by Mizz SJG 7
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Here is an excellent recipe for a traditional Mac & Cheese.
Check the resource below. If you do, you'll find another award winning recipe for Mac & Cheese. Enjoy!
Baked Macaroni And Cheese Recipe
American Comfort Food
Preparation time: 20 minutes. Serves 4-6
Ingredients:
8 ounces of Elbow macaroni
4 tablespoons of butter
4 tablespoons of flour
1/2 teaspoon dry mustard (optional)
1 teaspoon salt or to taste
1/2 teaspoon white pepper
3 cups of milk ( or cream )
1/4 teaspoon of Tabasco (optional - goooood)
2 cups ( 8 ounces ) of good quality sharp cheddar cheese, shredded
Bread crumbs as needed
Dash of Paprika (another option)
Instructions:
Cook macaroni according to package directions; rinse with cold water, drain and set aside
Melt butter in a sauce pan
Add flour mixed with salt, pepper and dry mustard and bland well with a whisk until smooth and bubbly
Gradually stir in milk ( or cream ) and stir until thick and smooth
Add Tabasco to taste and correct salt and pepper if needed
Remove from heat
In a large bowl, mix the macaroni with the cheese and then combine with the sauce
Pour into a buttered baking dish and sprinkle with bread crumbs and papkrika (if desired)
Bake at 350 degrees F until hot and bubbling (about 30 minutes) or until the top is golden brown
2007-12-21 10:51:03
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answer #2
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answered by Anonymous
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Cheesy Mac-Topped Casserole
1. 1 (14 ounce) package KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese
2. 1 pound extra lean ground beef
3. 3 cloves garlic, minced
4. 1 1/2 teaspoons dried oregano leaves
5. 1 (28 ounce) can diced tomatoes, undrained
6. 1 (9 ounce) package frozen green beans, thawed, drained
7. 1 cup KRAFT 2% Milk Shredded Reduced Fat Mild Cheddar Cheese
1. Preheat oven to 375 degrees F. Prepare Dinner as directed on package. Meanwhile, brown meat with garlic and oregano in large nonstick skillet; drain. Add tomatoes with their liquid and the beans; mix well.
2. Spoon meat mixture into 13x9-inch baking dish; top evenly with prepared Dinner. Cover with foil.
3. Bake 30 min. or until heated through. Remove from oven; uncover. Sprinkle with cheese. Let stand 5 min. or until cheese is melted.
Yield: 6 servings
2007-12-21 10:40:09
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answer #3
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answered by lucky star 4
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**********3 CHEESE BAKED MACARONI 3 c. elbow macaroni (cooked, drained and rinsed) a million can Cheddar cheese soup a million c. milk a million/4 tsp. salt (optionally available) a million/4 tsp. pepper a million/2 c. shredded Swiss a million/2 c. shredded Cheddar a million/2 c. grated Parmesan a million can French fried onions Preheat oven to 350 levels. In a million a million/2 quart casserole, combination warm macaroni, soup, milk, seasonings and a million/4 cup of each and every Swiss, Cheddar and Parmesan. upload a million/2 can fried onions. Bake uncovered at 350 levels for 25 minutes or till heated by means of. precise with final cheese and onions. Bake uncovered 5-8 minutes till cheeses are golden brown. Makes 4-6 hearty servings.
2016-11-23 20:16:10
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answer #4
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answered by Anonymous
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VELVEETA CHEESE BAKED MACARONI
8 x 8 inch Pyrex dish - greased with butter.
Cut Velveeta cheese in slices, cut in half corner to corner. Put a 1/2 slice at each corner of baking dish point down. Put a whole slice in middle of bottom of dish. Repeat 1/2 slices points toward piece in center and around sides of dish (points up).
Add 1/2 of your cooked macaroni. Sprinkle with grated Parmesan cheese Repeat layer of Velveeta cheese.
Add remaining macaroni, sprinkle with Parmesan cheese. Repeat layer of Velveeta. Dot with butter. Pour over 1 cup of milk. Bake at 325 degrees for 1/2 hour in oven.
2007-12-21 10:01:13
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answer #5
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answered by depp_lover 7
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just go on foodnetwork.com they have alote of recipes to choose from
2007-12-21 10:01:58
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answer #6
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answered by gingin 1
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