2007-12-21 08:41:55 · 7 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
when a piece of fish is cooked completely done, the fish will be flaky instead of slimmy. thats how you know its finished cooking. depending on what you're cooking, you may have to pull it apart with a fork to make flakes. thats what i'm guessing.
2007-12-21 08:52:38 · answer #1 · answered by Natacha H 1 · 1⤊ 0⤋
Fish Flake
2016-12-28 20:11:13 · answer #2 · answered by kirlin 4 · 0⤊ 0⤋
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What does it mean to flake a fish?
2015-08-18 13:23:06 · answer #3 · answered by Karlen 1 · 0⤊ 0⤋
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Pre-soaking fish flakes or pellets means that you submerge the fish food in a small container of tank water prior to offering it to the fish. It's easier to do this with a specimen cup (found in most pet stores) and a turkey baster to dispense the food below the water line.
2016-04-04 00:32:24 · answer #4 · answered by Anonymous · 0⤊ 0⤋
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2016-06-01 02:07:08 · answer #5 · answered by lovie 3 · 0⤊ 0⤋
After it is cooked pull it apart with fork so that the pieces 'flake' into pieces where they want to.
2007-12-21 08:47:02 · answer #6 · answered by Anonymous · 0⤊ 0⤋
when the fish is cooked, it breaks apart into "flakes" very easily if you run a fork over the flesh.
2007-12-21 08:47:55 · answer #7 · answered by Butterfly Lover 7 · 0⤊ 1⤋
it means that when it is done take a fork and seperate it(flake it) the meat should be easily flakey if done.
2007-12-21 09:13:51 · answer #8 · answered by gubwv 3 · 2⤊ 0⤋
to fry it
2007-12-21 08:46:01 · answer #9 · answered by Anonymous · 0⤊ 3⤋
Remove the scales....
2007-12-21 08:46:43 · answer #10 · answered by GreatNeck 7 · 0⤊ 3⤋