I want to know how long a rib roast will keep fresh in the frig. Also, how should it be stored? Original packaging from butcher or some other way???????????? Thanks!
2007-12-21 00:35:38 · 3 answers · asked by funkychicken 1 in Food & Drink ➔ Cooking & Recipes
It will be just fine in the original wrapper for 3 days in the refrigerator, however, I take the original wrapper off and rewrap because of any possible contamination on the wrapper on the trip home or even from the store buggies being used by other people and often left outside as well as from other peoples hands who may have handled it in the meantime. You can never be too careful about your food quality. I do this with all my meats & seafoods to the point I will put it in one of the store's plastic bags (the ones used for vegetables) to assist with the trip home.
Keep well, enjoy your meal and have a great celebration.
2007-12-21 00:44:21 · answer #1 · answered by MYRA C 7 · 0⤊ 0⤋
If it's beef, about a 7-8 days.
If it's pork, about 3-4 days.
2007-12-21 08:51:56 · answer #2 · answered by Sugar Pie 7 · 0⤊ 0⤋
A week in a cold fridge.
2007-12-21 09:41:59 · answer #3 · answered by ken G 6 · 0⤊ 0⤋