1) Cook some chicken in water until cooked and tender; remove and shred chicken and return to broth; season with salt and pepper and heat through.
2) Put a slice of avocado, some chopped cilantro (or parsely) and a few leek slices (also some chopped tomato for red color) and sliced green chillies (optional) in individual bowls and ladle some chicken and broth on top.
2007-12-14 13:28:08
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answer #1
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answered by Eduardo 5
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Xochitl Soup Recipe
2016-12-10 09:52:26
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answer #2
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answered by latia 4
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This Site Might Help You.
RE:
what is in xochitl soup?
2015-08-19 03:41:02
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answer #3
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answered by Agnola 1
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Make Over 200 Juicy, Mouth-Watering Paleo Recipes You've NEVER Seen or Tasted Before?
2016-06-01 00:00:26
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answer #4
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answered by ? 3
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Caldo Xochitl Soup Recipe
Ingredients:
6 cups rich chicken stock
1/2 cup vermicelli pasta
3 tablespoons vegetable oil
1 whole skinless boneless chicken breast, cooked and cut in strips
2 whole green chiles, chopped
OR
1/4 cup salsa
1 tomato, peeled and chopped
2 finely chopped green onions
1 avocado, peeled and diced -- for accompaniment
chopped cilantro -- for accompaniment
toasted pumpkin or sunflower seeds -- for accompaniment
Directions:
Heat chicken stock in crockery pot on HIGH (300° F). Break vermicelli into 1/2 inch pieces. Using a large frying pan, saute vermicelli in oil until lightly browned. Drain on paper towels. Add to simmering stock. Cook until al dente, about 10 minutes. Stir in chicken, chiles, tomato and onion. Heat just until hot through. Peel and dice avocado. Place in small bowl. Mound cilantro and seeds in small bowls.
Serve condiments alongside soup.
2007-12-14 08:47:37
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answer #5
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answered by cinderellanjo 5
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When I did a search for "xochitl" it returned several websites with different recipes - one was tomato, one was lime. Check it out.
2007-12-14 08:47:42
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answer #6
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answered by MomSezNo 7
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