Do you eat salads? When? How much? What kind of?

Answer 1

once in awhile
sometimes i am in a mood to make salads That was a couple of months ago.
I made it with tomatoes, onion, green pepper, oil, salt and maybe other vegetables around
I like it especially with cheese.
But in general I don't eat so much salads. Thanks for reminding me.

Answer 2

i eat salad every night for dinner. i eat a garden salad with a little bit of light italian dressing and grilled chicken in it. its just the basic salad, lettuce (only the light crispy kind i HATE the dark purple leafy stuff...eww) cucumbers, tomatoes, onions, red and green peppers and sometimes a hot pepper or 2 for some kick....i eat it once a day sometimes twice if i have it for lunch too

Answer 3

I like a nice pasta salad and sometimes a normal lettuce, tomato, cucumber type salad. I don't eat them as often as I maybe should as I don't particularly like them. I do have to use a heavy dollop of salad cream when I eat them though

Answer 4

I only eat salad in the summer when it's too warm to eat hot, cooked food. Loads of lettuce, some cucumber, spring onion, loads of coleslaw with either ham or chicken. It's good, but no matter how much i have on my plate, it doesn't seem to fill me up properly. But it does taste good though.

Answer 5

We eat loads of Greek salad

Answer 6

I eat salads at least 3 times a week. I usually put romaine and iceberg lettuce, tomatoes, sweet jerkin pickles (trust me, they are amazing in salads!), carrots, cucumber, raisins and mandarin oranges. If I'm eating by myself, I will add some chicken breast or turkey lunch meat to it and just eat that as my meal.

Answer 7

I eat salad every day either for lunch or as part of a main meal. My favourite is shredded beetroot, shredded celeriac, chunky cut peppers, sultanas, deseeded tomatoes and new potatoes mixed with a Waldorf type sauce. Cubes of fresh grilled lamb complete the meal!

Answer 8

I eat salad as my main meal most days.
Just an ordinary one with torn cos lettuce, vine ripened tomato,
a little cheese (sometimes brie), avocado, low fat ham, quality Thomy mayonnaise, parmesan croutons,
a sprinkling of shredded shallots,
freshly ground salt , freshly ground mixed peppercorns
and finally a little squeeze of fresh lime juice.
It covers about half of an average dinner plate and I is all I eat for that meal. I am never a big eater.

Answer 9

Sometimes have a cheese salad at work, and when I eat out at restaurants...and usually a salad with a takeaway pizza from my local because they are delicious with garlic sauce, and come with pickled jalapeno peppers mmm!

Answer 10

I eat salad almost everyday in summer. my favourite is a honey mustard chicken salad.