Of course-the chicken still had to die to render the stock. Stock is made by boiling the bones, skin, carcass or meat of a dead chicken. A better option for a vegetarian is veggie stock, made simply by simmering some veggies (celery, carrots, parsley, onions, etc) in a pot of simmering water for about 1/2 hour, then straining off the veggies. Add salt, herbs, pepper, etc to taste.
2007-11-18 16:42:50
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answer #1
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answered by beebs 6
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Chicken stock is usually made by boiling a whole chicken or prts of a chicken with seasoning and some veggies in water, so it does contain some protein/fats from the chicken.
2016-04-04 21:35:42
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answer #2
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answered by ? 4
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Chicken stock is usually made from rendered chicken bonds; so at a molecular level yes there is chicken in chicken stock.
2007-11-18 13:20:39
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answer #3
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answered by RancherChef 2
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It is the liquid that is drained from the cooking of a chicken. Yes, it has chicken in it... use only vegetable based soups and broth.
2007-11-18 13:20:44
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answer #4
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answered by Michele J 4
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Boiled chicken water. Yes.
2007-11-19 10:07:32
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answer #5
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answered by Jessica 4
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Chicken Broth or
boullon cubes (when water added creates chicken stock)
2007-11-18 13:23:04
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answer #6
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answered by alsballoondepot 3
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Yes, it does. You make stock by boiling stuff in water. Most of the meat stocks are made by boiling a carcass (the skeleton, with some of the flesh still on it).
2007-11-18 14:39:03
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answer #7
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answered by Julia S 7
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Yes, if you see ingredients like chicken stock, chicken broth, chicken fat, chicken powder, etc. they are made with chicken.
2007-11-18 15:19:20
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answer #8
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answered by mockingbird 7
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Yes, it's made with chicken and therefore not vegetarian.
2007-11-18 13:24:26
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answer #9
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answered by VeggieTart -- Let's Go Caps! 7
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It's just juice leftover from cooking a chicken. It's flexetarian vegetarian/vegan approved.
2007-11-18 13:29:49
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answer #10
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answered by Anonymous
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