Mashed Potatoes?

Question

I like Sourcream, Bacon, and green onions in my Mashed potatoes, what do you put in yours?

Answer 1

everything and you

Answer 2

I like Sourcream, Bacon, green onions also but i also like butter and a little peper in my Mashed potatoes,

Answer 3

I like them loaded if I am having a light meal, but if I am having roast beef with gravy,,,,I want them plain with just butter, salt and pepper..

I like cream cheese,,,regular cheese,,,bacon, chives, green onions, garlic,,,sour cream, parmasean cheese,,yoghurt if I am on a diet,,,here is my favoirte way:

Loaded Mashed Potatoes

5 pounds potatoes, peeled and cubed
3⁄4 cup sour cream
1⁄2 cup milk
3 tablespoons butter or margarine
Salt and pepper to taste
3 cups (12 ounces) shredded cheddar cheese blend, divided
1⁄2 pound bacon, cooked and crumbled
3 green onions, sliced

Place potatoes in a Dutch oven and cover with water; bring to boil. Reduce heat; cover and simmer until tender. Drain and place in a mixing bowl. Add sour cream, milk, butter, salt and pepper. Beat on medium – low speed until light and fluffy. Stir in 2 cups cheese, bacon and onions.

Transfer to a greased 3-quart baking dish. Top with remaining cheese. Bake, uncovered, at 350 degrees for 30 minutes or until heated through and cheese is melted.

Answer 4

I love mashed Potatoes...I put bacon bits, shredded cheddar, sour cream, chopped chives, butter, salt and pepper to taste

Answer 5

if you go to wal mart and look around where they sell fresh potatoes and veggies they have a baked potato packet. it has all these seasoning in it for a baked potatoe. and when i make mashed potatoes i put it in mine along with sourcream and cheese.
yummmmy!

Answer 6

I usually put butter,milk,salt and pepper in my mashed potatoes. I offer side dishes of green onions,chives,sour cream,crumbled bacon,etc so people can customize their own mashed potatoes however they want to! ;-)

Answer 7

I like using russett (Idaho) taters and boil them in butter and salt. I let all the water vaporize out and let the bottom of the kettle turn a tad bit brown then I put them in my creaming bowl and add a few TBSP of my favorite mayo, heavy whipping cream, salt, butter and pepper and whip. But when I use my mixer I fold air into them so they get incredibly fluffy:)

Answer 8

I simmer my potatoes in chicken stock. I mash them with cream, butter, salt and white pepper.

Answer 9

Salsa

Answer 10

butter sourcream salt pepper cheese mushrooms bacon and i know it sounds grose but you should try it!!!!!

Answer 11

Either butter or shredded cheese and bacon bits!