Or should i stick with white flour?
2007-11-14 11:53:21 · 5 answers · asked by Koter Boters misses Rufus! 6 in Food & Drink ➔ Cooking & Recipes
I am making it for thanksgiving! I always put tgarlic and butter on it! it yummy! thats how my dad makes it too.
2007-11-14 12:04:40 · update #1
my bday was good blondie! We wnet out to eat and that was it! Kinda boring!
I did get a card from my Dad though! I love hearing from him since he doesn't live in Texas anymore.
2007-11-14 13:36:05 · update #2
Yes, and that does sound YuMMY...
I'm sure u no whole wheat is better for u.. and much better for ur body.. it sounds so good.. how did ur b'day go?
I would do like 3/4 white flour and 1/4 wheat but prepare it as usually.. wished I was eating w/ you.. ha ha
good luck.. and a safe Thanksgiving.. I am sure ur dinner will be a hit with.. the garlic and butter..
2007-11-14 13:34:02 · answer #1 · answered by ♥ Blondie ♥ 7 · 1⤊ 0⤋
true to be told, whole wheat flour never tastes as good as white flour. They will taste kind of grainy and stuff but it'll be healthy at least! or u could just go and buy some white flour.
2016-05-23 04:55:07 · answer #2 · answered by shannon 3 · 0⤊ 0⤋
try half white and half whole wheat, I find all whole wheats makes it a bit heavier. adding white flour help it be a bit lighter.
2007-11-14 12:23:08 · answer #3 · answered by Kipper 6 · 1⤊ 0⤋
you can ALWAYS sub whole wheat flour for white flour , ite healthier !
2007-11-14 12:18:05 · answer #4 · answered by miss_brittanychantal 4 · 0⤊ 0⤋
of course you can - though the spaetzle will be slightly nuttier than with white flour - still delicious though! are you serving it with delicious venision and gravy?
2007-11-14 12:00:46 · answer #5 · answered by Anonymous · 0⤊ 0⤋