How do you like your scrambled eggs?

Question

I'm looking for a new way to eat them. Do you like yours with
-Hot sauce?
-Pepper?
-Salt?
-Pepper and salt?
-Or do you have somthing else?

Answer 1

I like soft scrambled with lots of fresh cracked black pepper and hot sauce. The best is a combination of Crystal and Tabasco. I like the taste of Cayenne from the Crystal and the heat from Tabasco.

Answer 2

While cooking the scrambled eggs, just when they are about done, put a spoonful of cream cheese in and kind of stir it in. Then when you're about to take the eggs out of the pan, but a slice of american cheese on it. Let it melt, and then sort of mix it. Add some salt, pepper, it's SO good. And ketchup is reaaaly good with it too. A lot of people don;t like it though.

Answer 3

I like to scramble mine with potatoes, onions, mushrooms and bell peppers. I always use salt/pepper and hot sauce for extra flavor and sometimes I'll have ketcup on the side as well. I'll add bacon in it too.

Answer 4

Saute onions and fresh mush. Add eggs with a dash of milk. I've also been adding John Morrell ham pcs. Good way to make it a whole meal. AND.....salt and pepper and cheese. Don't overcook them eggs. When they are close to being done, shut off the stove so you don't dry them out. I used to do that all the time.

Love to put salsa on my eggs and sometimes tabassco and ketchup.

Answer 5

I like mine with chopped green onions, shredded cheddar and a little salsa or hot sauce on the side. Sometimes I put ground sausage in it also and roll it up in a warm flour tortilla. Yummy!!!!!

Answer 6

Salt, pepper and finely shredded mozzarella cheese!

Answer 7

HP Sauce... its amazing. Honestly 10 out of 10.

Answer 8

i like pepper and salt

Answer 9

with Velveeta cheese. Mmmm. It's so good. I also like toad in the holes. You take a piece of bread fold it in half, take a bite in the middle so theres a hole in the bread, put it in the pan and crack an egg right in the hole. Thats good too.

Answer 10

I like mine cooked hard.....and I like salt and pepper...And it also taste good with apple sause